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Step-by-step instructions

  1. Begin by adding the raw ground beef to your slow cooker. Break it up slightly with a spoon.
  2. Next, toss in the diced potatoes, sliced carrots, chopped celery, sliced onion, and minced garlic.
  3. Pour in the beef broth, then season generously with salt, black pepper, and paprika.
  4. Cover the crockpot and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the vegetables are tender, and the beef is fully cooked.
  5. About 20–30 minutes before serving, stir in the milk or half-and-half and shredded cheddar cheese, allowing the mixture to become creamy and smooth.
  6. Taste the soup and adjust the seasoning as needed before serving hot. Top with additional cheese or chopped parsley, if desired.

Best ways to enjoy it

Serving this Crockpot Creamy Potato & Hamburger Soup is where the fun begins! Serve it hot in deep bowls, topped with an extra sprinkle of cheddar cheese for a gooey touch. It’s great with a side of crusty bread for dipping or a fresh green salad for some balance. For an added twist, consider serving it with warm, homemade garlic bread or even grilled cheese sandwiches to dip into the creamy goodness.

Storage and reheating tips

Leftovers? No problem! Allow the soup to cool before transferring it to airtight containers. It can be stored in the refrigerator for up to 3 days. If you want to keep it longer, this soup freezes remarkably well – just ensure it cools completely before pouring it into freezer-safe bags or containers. When you’re ready to enjoy it again, simply thaw overnight in the fridge and reheat on the stovetop or microwave until warmed through. Always ensure leftovers are heated to a safe internal temperature of 165°F.

Helpful cooking tips

To enhance the flavor of your Crockpot Creamy Potato & Hamburger Soup, consider browning the ground beef before adding it to the crockpot. This step deepens the meat’s flavor and gives your soup an additional layer of richness. Additionally, feel free to experiment with different seasonings like thyme or rosemary for an herby twist. If you like a bit of spice, adding a pinch of cayenne pepper can elevate the flavor profile beautifully.

Creative twists

Feel free to make this recipe your own! Consider adding more vegetables like corn or green beans for a beautiful color palette. For a vegetarian version, swap the ground beef for lentils or mushrooms and replace the beef broth with vegetable broth. If you love heat, try adding diced jalapeños or a splash of hot sauce. And for a zingy finish, a squeeze of fresh lemon juice just before serving can brighten the whole dish!

FAQ

What’s the prep time for the soup?

The prep time is only about 15 minutes! Just chop your veggies and browning your meat if you choose to.

Can I use frozen vegetables instead?

Absolutely! Frozen mixed vegetables can be used if you’re short on time; just add them in during the last hour of cooking.

How can I adjust the creaminess of the soup?

You can play with the amount of milk or half-and-half you add. For a thicker soup, use less liquid or even add in a few mashed potatoes towards the end!

Crockpot Creamy Potato & Hamburger Soup is not only a satisfying dish but also an effortless one, making it perfect for anyone looking to simplify their cooking without sacrificing flavor. Enjoy each cozy spoonful!

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