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Step-by-step instructions

Let’s get into the nitty-gritty of preparation:

  1. Prep the chicken: Start by placing raw chicken pieces in your crockpot.
  2. Add pasta and sauce: Pour in the uncooked penne, cream cheese, garlic Parmesan sauce, and milk.
  3. Season it up: Sprinkle with salt, black pepper, and your choice of Italian seasoning, then stir gently to combine.
  4. Cook it down: Cover the crockpot and cook on LOW for about 3-4 hours, or until the chicken is tender.
  5. Cheesy finish: About 20 minutes before serving, mix in the shredded Parmesan cheese. If the mixture seems too thick, add a splash of milk until smooth.
  6. Serve it up: Enjoy warm straight from the crockpot with extra Parmesan and a sprinkle of parsley!

Best ways to enjoy it

This dish is best served warm right out of the crockpot, offering the ultimate cozy experience. You can pair it with a light salad for some freshness or crusty garlic bread to mop up that creamy sauce. Consider adding some steamed broccoli or sautéed spinach on the side for a nutritious boost!

Storage and reheating tips

Storing leftovers of this delightful pasta dish is simple. Allow it to cool completely, then transfer it to an airtight container. It can safely be stored in the refrigerator for up to 3-4 days. For longer storage, consider freezing. Just make sure to use a freezer-safe container or bag and it should stay fresh for up to 3 months. When it’s time to enjoy again, reheat in the microwave or gently on the stovetop, adding a bit of milk to restore the creamy consistency.

Helpful cooking tips

To make your Crockpot Garlic Parmesan Chicken Pasta even better, here are some pro tips:

  • Sear the chicken: For extra depth of flavor, consider searing the chicken in a pan before adding it to the crockpot.
  • Change up the pasta: Feel free to experiment with other shapes like rotini or farfalle.
  • Make it lighter: Substitute low-fat cream cheese and milk to lighten up the recipe without sacrificing flavor.

Creative twists

Don’t hesitate to get creative! Here are a few variations you can try:

  • Add veggies: Toss in some bell peppers, spinach, or mushrooms for extra nutrition.
  • Spicy kick: Add red pepper flakes for a spicy version.
  • Herb variations: Try using fresh basil or thyme for a different flavor profile.

Crockpot Garlic Parmesan Chicken Pasta

Your questions answered

How long does it take to prepare?
Preparation time is about 10 minutes. The cooking time in the crockpot is between 3-4 hours.

Can I use frozen chicken?
Yes, you can! Just be aware that it may take a bit longer to cook through.

Is this recipe suitable for meal prep?
Absolutely! This dish stores well and can be reheated easily, making it an excellent option for meal prepping.

Can I use a different pasta?
Definitely! You can substitute with any pasta shape you enjoy, just keep in mind that cooking times may vary slightly.

With this guide, you’re all set to make a deliciously comforting Crockpot Garlic Parmesan Chicken Pasta that’s sure to become a staple in your meal rotation. Enjoy!

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