Step-by-step instructions
Ready to create your Crockpot Pepper Steak? Here’s how to do it in a few simple steps:
- Layer the Ingredients: Place the sliced beef sirloin, bell peppers, and onion into the crockpot.
- Add the Sauce: Pour in the diced tomatoes along with the soy sauce, garlic powder, and ground ginger.
- Set the Temperature: Cover and cook on low for 6 to 7 hours or high for 3 to 4 hours.
- Thicken the Sauce: In a small bowl, mix the cornstarch with the water until smooth. Stir this into the crockpot during the last 30 minutes to thicken the sauce.
- Serve and Enjoy: Once thickened, ladle this delicious stew over a bed of rice and dig in!
How to serve it
Crockpot Pepper Steak shines on its own, but it really shines when paired with a fluffy serving of steamed rice. The rice does a fantastic job of soaking up that rich, flavorful sauce. For an elevated touch, consider serving it alongside a crisp cucumber salad or a warm piece of crusty bread to balance the meal. Garnish with fresh cilantro or green onions for an extra pop of color!
Keeping leftovers fresh
To keep your Crockpot Pepper Steak delicious for days to come, store leftovers in an airtight container in your refrigerator. It will stay fresh for about 3 to 4 days. When reheating, be sure to warm it thoroughly to 165°F to ensure food safety. This dish also freezes well; just let it cool completely before transferring to a freezer-safe container. It can be frozen for up to 3 months for a quick meal later.
Tricks for success
- Prep Ahead: Chop your vegetables and slice the beef the night before to save time in the morning.
- Searing the Beef: For an extra layer of flavor, consider searing the beef in a skillet before adding it to the crockpot.
- Add More Veggies: Feel free to toss in additional vegetables like snap peas, carrots, or broccoli for more nutrition and color.
Creative twists
Making this dish your own is simpler than you think. Swap out bell peppers for colorful zucchini or mushrooms, or add a splash of hot sauce if you like a bit of heat. Experiment with different spices like cumin or paprika to switch up the flavor profile. For a comforting twist, try serving it in soft tortillas for a unique pepper steak taco night that everyone will love!
FAQ
How long does it take to cook Crockpot Pepper Steak?
Cooking time is typically 6-7 hours on low or 3-4 hours on high.
Can I use a different cut of meat?
Absolutely! Flank steak or round steak can also work well, though they may require a little less cooking time.
Is it possible to make this dish gluten-free?
Yes, simply use gluten-free soy sauce or tamari to ensure it fits a gluten-free diet.
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