How to Prepare It
- Start by marinating the chicken tenders in a mixture of buttermilk and hot sauce. Let them soak for at least one hour.
- In a separate bowl, combine flour, cayenne pepper, paprika, garlic powder, onion powder, salt, and pepper to create your seasoned flour mixture.
- Heat vegetable oil in a frying pan over medium-high heat until it’s hot enough for frying.
- Dredge the marinated chicken pieces in the flour mixture, ensuring they’re well-coated.
- Carefully place the chicken in the frying oil and cook until they’re golden brown and cooked through, about 4-5 minutes per side.
- Once done, serve the crispy chicken on slices of bread, topped with pickles and a drizzle of additional hot sauce if desired.
Best Ways to Enjoy It
To truly savor your creation, consider pairing your Dave’s Hot Chicken with some crunchy coleslaw, sweet potato fries, or a fresh salad. You can serve it as a sandwich or even as a standalone dish with your favorite dipping sauces on the side. Don’t forget to add a few extra pickles; they add a delightful crunch!
Keeping Leftovers Fresh
If you find yourself with any leftovers, you can store the chicken in an airtight container placed in the fridge for up to 3 days. For longer storage, consider freezing the cooked chicken tenders. Wrap them tightly to avoid freezer burn and they’ll stay fresh for up to three months. Always remember to reheat thoroughly before serving!
Tricks for Success
Here are a few tips to make your frying experience seamless:
- Ensure the oil is at the right temperature before frying to achieve a golden crust.
- Don’t overcrowd the pan; fry in batches to maintain oil temperature.
- Consider using a thermometer to check chicken doneness, aiming for an internal temperature of 165°F.
Creative Twists
One great way to mix things up is to play with flavors in the marinade. Add some honey for a sweet touch or switch out the hot sauce for your favorite barbecue sauce. For a more health-conscious option, air-frying the chicken tenders can achieve a similar crispy result with less oil!
Common Questions
How long do I need to marinate the chicken?
For optimal flavor, marinate for at least one hour, but you can go longer if you have time.
Can I use chicken breasts instead of tenders?
Yes! Just cut them into strips to mimic the size of chicken tenders.
How do I reheat fried chicken?
The best way to reheat is in the oven at 350°F until heated through. This helps restore the crispiness of the coating.
Armed with this guide, you’re ready to bring the heat of Dave’s Hot Chicken into your kitchen. Enjoy creating this spicy sensation!
