Cooking method
- Preheat your oven to 400°F (200°C).
- In a skillet over medium heat, brown the hamburger and Italian sausage until fully cooked. Don’t forget to drain the excess fat afterward.
- Add the marinara sauce, Italian seasoning, salt, and pepper to the skillet, mixing well to combine.
- Roll out one pie crust and fit it neatly into a pie dish.
- Layer in the meat mixture, followed by the pepperoni slices, and top with mozzarella cheese.
- Place the second pie crust over the top, sealing the edges well. Be sure to cut slits into the top crust to allow steam to escape during baking.
- Brush the top crust with melted butter for that golden finish.
- Bake in your preheated oven for 30-35 minutes or until it’s bubbling and beautifully golden brown.
- Once out of the oven, let it cool for a few minutes before slicing into pieces.
Best ways to enjoy it
This deep-dish pie can be enjoyed straight out of the oven or at room temperature. For a complete meal, consider serving it alongside a fresh green salad or some garlic bread. A dollop of sour cream or a sprinkle of fresh herbs can elevate the flavors even more. Don’t forget to pair it with a refreshing beverage to wash it down!
Storage and reheating tips
Leftovers? No problem! You can store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, pop individual slices in the microwave for a quick meal or bake in the oven at 350°F (175°C) until heated through. If you want to keep it longer, you can freeze the pie before baking. Wrap it tightly and it can last up to 3 months in the freezer for that perfect last-minute dinner option.
Helpful cooking tips
To take this pie to the next level, consider sautéing some onions and bell peppers along with the meat for added flavor. You can also experiment with different cheese blends—cheddar or provolone could add an interesting twist.
Creative twists
Feel free to switch it up according to your personal preferences! Adding veggies like spinach or mushrooms can incorporate some nutrition and different flavors. For a spicy version, include some jalapeños or crushed red pepper in the meat mixture.
Common questions
How long does it take to prepare this pie?
Total preparation and cooking time will take about an hour, but it’s well worth the wait!
Can I use a different type of meat?
Absolutely! Ground turkey or chicken can be delicious substitutes if you prefer a leaner option.
Is it safe to freeze leftovers?
Yes! Just ensure it’s properly wrapped to prevent freezer burn, and consume them within 3 months for the best quality.
What can I do if I don’t have marinara sauce?
You can use pizza sauce or even barbecue sauce as a creative alternative, depending on your flavor preference.
This Deep-Dish Hamburger, Sausage & Pepperoni Pie is not only a crowd-pleaser but also a dish that brings warmth and satisfaction with every bite. Enjoy making this easy recipe and gather your loved ones around to indulge in its tasty goodness!
