Step-by-step instructions
Follow these easy directions to recreate this deviled egg pasta salad:
- Begin by cooking the elbow macaroni as per the package instructions. Once cooked, drain and set aside to cool.
- In a large mixing bowl, combine the chopped hard-boiled eggs, mayonnaise, sour cream, Dijon mustard, apple cider vinegar, and season with salt and black pepper. Mix everything well until you achieve a smooth dressing.
- Add the cooled macaroni and sliced green onions into the bowl with the dressing. Gently fold the ingredients together until evenly coated.
- Sprinkle paprika on top for an extra pop of color and flavor. Serve chilled for the best taste!
Best ways to enjoy it
This deviled egg pasta salad is versatile and makes for a wonderful addition to any meal. Serve it chilled in a decorative bowl for family gatherings, or pack it in individual containers for lunch or picnics. It pairs beautifully with grilled meats, fresh salads, or even a slice of your favorite bread. For an elegant touch, you can add a sprinkle of fresh herbs like dill or parsley before serving.
Keeping leftovers fresh
To keep your leftovers fresh, store any unused pasta salad in an airtight container in the refrigerator. It should stay good for up to 3 days. If you’re planning to save it for longer, avoid adding the green onions before storage; add them just before serving for maximum freshness. Always remember to practice good food safety—if the salad has been sitting out at room temperature for more than two hours, it’s best to discard it.
Pro chef tips
Here are a few tips to enhance your dish:
- To elevate the flavor profile, consider adding chopped pickles or relish to the egg mixture.
- For a touch of crunch, incorporate some diced celery or bell peppers.
- If you’re making this ahead of time, prepare the dressing and pasta separately to keep everything fresh, combining them just before serving.
Creative twists
Don’t hesitate to get creative! You can easily turn this recipe into something new by experimenting with flavors. Try using flavored mayo, or swapping the green onions for diced red onion for a more robust bite. You might also enjoy adding diced bacon for extra flair or throwing in some chopped herbs, such as chives or cilantro, depending on your taste preference.
Common questions
How long does it take to make deviled egg pasta salad?
This recipe can be prepared in under 30 minutes, making it a quick option for any occasion.
Can I use different pasta shapes?
Absolutely! While elbow macaroni is traditional, feel free to use any short pasta, like penne or rotini.
Is this recipe suitable for meal prep?
Yes! It’s perfect for meal prep and can be made a few days in advance. Just keep fresh add-ins and garnishes on the side until you’re ready to serve.
Now you’re all set to create a deviled egg pasta salad that everyone will love! Enjoy the flavors and the compliments that come your way.
