Step-by-step instructions
- Cook the mac and cheese: Prepare the macaroni according to the package directions, and set aside.
- Brown the beef: In a skillet, cook the ground beef over medium heat until it’s browned.
- Add flavor: Stir in the taco seasoning along with the can of Rotel tomatoes into the cooked beef. Mix well.
- Combine: Once the mac and cheese is ready and the meat mixture is sizzling with flavor, mix everything together in a large bowl.
- Serve: Enjoy your delicious Easy Cheesy Taco Mac immediately!
Best ways to enjoy it
Easy Cheesy Taco Mac is great on its own, but you can effortlessly elevate it with some fun serving suggestions. For a pop of freshness, top each bowl with diced avocados, a sprinkle of cilantro, or sliced jalapeños. Consider serving it alongside a crisp green salad or some homemade tortilla chips for a complete meal experience. This dish also makes for a fantastic buffet-style option for gatherings—just set it out and let everyone customize their bowls!
How to store & freeze
Leftovers are always welcome with Easy Cheesy Taco Mac! Store any remaining portions in an airtight container in the refrigerator for up to 3-5 days. If you’d like to save it for longer, this dish freezes well too. Simply store it in freezer-safe containers, and it will keep for up to three months. To reheat, thaw overnight in the fridge and heat it on the stove or in the microwave until warmed through. Remember to ensure it’s heated to a safe temperature before serving.
Pro chef tips
To make your Easy Cheesy Taco Mac even better, consider sautéing some onions and garlic with the ground beef for added depth of flavor. You can also play around with different types of cheese—adding shredded cheddar or pepper jack to the mac will enhance creaminess and spice. If you enjoy a bit of crunch, topping the dish with crushed tortilla chips just before serving can provide a deliciously crispy texture contrast.
Creative twists
Why not get adventurous? You can customize this recipe to suit your family’s tastes. Try substituting ground chicken or turkey for a healthier protein option. If you’re craving a different flavor profile, add some diced bell peppers or corn into the mix. You can even make it creamy by stirring in a dollop of sour cream before serving. Each of these variations brings a new and exciting twist to an already beloved dish!
Common questions
How long does it take to prepare?
The total prep and cooking time for Easy Cheesy Taco Mac is around 30 minutes, making it a fantastic choice for quick dinners.
Can I use homemade mac and cheese?
Absolutely! If you have a homemade mac and cheese recipe you love, feel free to swap it in. Just make sure to keep the creamy texture that balances well with the taco flavors.
How should I adjust for dietary restrictions?
For a gluten-free version, simply use gluten-free macaroni and ensure that your taco seasoning is gluten-free. Additionally, make it vegetarian by substituting the meat with beans or vegetables.
This Easy Cheesy Taco Mac is sure to become a staple in your weekly meal rotation. With just a few basic ingredients and steps, you can have a delightful and hearty dish that everyone will love. Enjoy!
