Step-by-step instructions
- Heat the olive oil and butter in a skillet over medium heat.
- Add the chopped onion and minced garlic. Sauté until the mixture turns translucent.
- Toss in the sliced chicken breast and cook until it’s nicely browned.
- Stir in the sliced mushrooms and continue to cook until they become tender.
- Season everything with salt and pepper to taste.
- Serve hot and enjoy every bite!
Best ways to enjoy it
To elevate your Chicken Stroganoff Skillet, consider serving it over a bed of fluffy rice, creamy mashed potatoes, or buttery egg noodles, which complement the dish beautifully. You might also enjoy it with a side of steamed green beans or a simple salad for a light crunch. Don’t forget a sprinkle of fresh parsley on top for added color and freshness!
Storage and reheating tips
Got leftovers? Easy Chicken Stroganoff Skillet stores beautifully. Allow it to cool completely, then transfer it to an airtight container. It can be refrigerated for up to 3 days or frozen for up to a month. When reheating, make sure to bring your skillet back to medium heat, and stir in a splash of broth or cream to revive the sauce’s texture. Safe food handling is essential, so always ensure leftovers are promptly refrigerated.
Helpful cooking tips
To get the best results from your Chicken Stroganoff, remember these pro tips:
- Cut the chicken breast into uniform slices for even cooking.
- Use a non-stick skillet to prevent sticking and ensure the chicken browns nicely.
- For an extra layer of flavor, a dash of Worcestershire sauce can elevate the sauce beautifully.
Creative twists
If you want to spice things up, there are numerous ways to customize your stroganoff! Consider adding a touch of Dijon mustard for a tangy note or incorporating vegetables like spinach or bell peppers for added color and nutrients. You might also replace traditional white mushrooms with portobello or shiitake for a deeper umami flavor. Going gluten-free? Swap regular pasta with zucchini noodles or serve it over cauliflower rice.

Your questions answered
What is the prep time for this dish?
Prep time is approximately 10-15 minutes, making it a quick choice for dinner.
Can I make this recipe ahead of time?
Yes! You can prep the ingredients in advance and store them in the fridge. Cooking time will remain the same.
Is chicken stroganoff gluten-free?
This recipe is not inherently gluten-free since it can be served with traditional noodles. However, you can easily adapt it by using gluten-free pasta or serving it with rice.
With these insights, you’re now ready to create a delicious, comforting meal that dazzles on any dining table! Enjoy your culinary adventure with this Easy Chicken Stroganoff Skillet!






