Step-by-step instructions
Let’s get your apple pie fries ready. Follow these easy steps:
- Preheat the Oven: Set your oven to 350°F (175°C). Prepare a baking sheet by lining it with parchment paper.
- Mix the Apples: In a bowl, combine the chopped apples with sugar and cinnamon. Mix thoroughly to coat the apples evenly.
- Roll Out the Crusts: On a flat surface, roll out the pie crusts. Spread the apple mixture over one crust, leaving a small border around the edges. Place the second crust on top.
- Cut into Fry Shapes: Using a sharp knife or pizza cutter, cut the layered crust into strips (about 1 inch wide) and then into fry shapes.
- Add the Egg Wash: Brush the top of each fry with the beaten egg. Sprinkle a mixture of sugar and cinnamon over the top for extra flavor.
- Bake: Place the fries on the prepared baking sheet and bake in the preheated oven for 20-25 minutes, or until they turn golden and crispy.
- Serve Warm: Enjoy your apple pie fries warm with caramel sauce or whipped cream for dipping!
Best ways to enjoy it
These fries can be enjoyed in a variety of delightful ways. Serve them warm on a platter and add small bowls of caramel sauce and whipped cream for an interactive dessert experience. For parties, they make fantastic appetizer-style snacks that guests can dip. You might also sprinkle some chopped nuts on top for a little crunch or drizzle with a homemade icing glaze for a decadent touch.
Storage and reheating tips
To keep your leftovers fresh, let the apple pie fries cool completely before transferring them to an airtight container. They can be stored in the fridge for up to two days. If you’d like to reheat them, pop them in a preheated oven at 350°F for about 5-10 minutes to regain that crispy texture. You can also freeze them for longer storage; just ensure they are well-wrapped to prevent freezer burn.
Helpful cooking tips
- Mix and Match: Don’t hesitate to use any type of apple you prefer, like Granny Smith for tartness or Honeycrisp for sweetness.
- Egg Wash Alternatives: If you want to skip the egg, you can use milk or plant-based milk for a vegan version.
- Extra Crisp: For an even crunchier texture, consider spraying the fries lightly with cooking spray before baking.
Creative twists
Want to take your Easy Crispy Apple Pie Fries to the next level? Here are some ideas for variations:
- Flavor Swaps: Try mixing in some nuts or dried fruits for additional flavors and textures.
- Different Dips: Experiment with different types of dips, like a creamy vanilla yogurt or chocolate sauce.
- Seasonal Spice: Add a pinch of nutmeg or ginger to the apple mixture for a spiced holiday version.
Common questions
How long does it take to make these fries?
The total time to prepare and bake these Easy Crispy Apple Pie Fries is about 30-40 minutes, making them a quick and satisfying treat.
Can I use fresh or frozen apples?
Fresh apples are ideal for maximum flavor, but you can also use frozen apples if that’s what you have on hand. Just be sure to thaw and drain them before using.
What’s the best way to store the leftovers?
Store any leftovers in an airtight container in the refrigerator for up to two days. Reheat in the oven to restore crispness.
Enjoy your adventure making these delicious Easy Crispy Apple Pie Fries! They are sure to become a favorite in your household and a highlight at any gathering.
