Making desserts can feel daunting, but it doesn’t have to be! With these super easy no-fuss treats, anyone can whip up something delicious to satisfy their sweet tooth. From cookie bars to creamy cheesecakes, these recipes are perfect for busy weeknights, family gatherings, or just when you need a little indulgence. Each dessert is not only simple to create but also filled with flavors that make them wildly popular with both kids and adults. Embrace your inner baker with these quick and delightful treats!

Why you’ll love this dish

There are so many reasons to try these easy dessert recipes! First and foremost, they are incredibly quick to prepare and require minimal ingredients, making them budget-friendly and accessible for everyone, from novice bakers to seasoned chefs. These treats are perfect for any occasion, whether you’re looking to impress guests at a gathering or simply wanting to treat yourself after a long day. Their no-fuss nature means you won’t spend hours in the kitchen, but you’ll still end up with desserts that feel special and satisfying.

“I made the Almond Joy Cookies for a family get-together, and they were a hit! Everyone kept asking for the recipe. I loved how easy they were to make!”

The cooking process explained

These no-fuss desserts come together in a simple, logical sequence, ensuring that you spend less time stressing and more time enjoying your creation. First, you gather all your ingredients, which set you up for success. Then, each recipe guides you through easy steps that build upon each other, producing desserts that may look like they took hours to prepare but are deceptively quick. With just a few simple actions—from mixing to layering and baking—you’ll be rewarded with delightful treats.

What you’ll need

For these quick and easy dessert recipes, here’s what you’ll want to gather:

• 14 oz sweetened shredded coconut
• 3/4 cups semi-sweet chocolate chips
• 2/3 cup chopped almonds
• 14 oz sweetened condensed milk
• 2 1/2 cups crushed Oreo cookie crumbs
• 1/4 cup salted butter
• 8 oz package cream cheese
• 1 cup powdered sugar
• 1 1/2 cups cold heavy whipping cream
• 1 tsp pure vanilla extract
• 20 Oreo minis
• 3 cups semi-sweet chocolate chips
• 1/4 cup butter
• 1 tsp vanilla
• 3 cups mini marshmallows
• 1 cup salted peanuts
• 2 1/2 cups graham crackers
• 1/2 cup unsalted butter
• 1/2 cup granulated sugar
• 3 oz Lemon Jell-O mix
• 1 cup boiling water
• 12 oz evaporated milk
• 8 oz cream cheese
• 1 cup granulated sugar
• 16 oz cream cheese
• 2 tbsp fresh lemon juice
• 12 oz block-style cream cheese
• 3/4 cup powdered sugar
• 1/2 cup whole milk
• 1/2 tsp vanilla extract
• 8 oz frozen whipped topping
• 1 pre-baked angel food cake
• 42 oz cherry pie filling
• 17.9 oz Snickerdoodle cookie mix
• 1/2 tsp apple pie spice blend
• 1/2 cup salted butter
• 1 large egg
• 1 tsp vanilla extract
• 1/2 oz apple pie filling
• 1/4 cup caramel ice cream dessert sauce
• Vanilla ice cream
• 1 1/2 cups all-purpose flour
• 1 1/2 cups old-fashioned oats
• 1 cup salted butter
• 3/4 cup light brown sugar
• 1/2 tsp baking soda
• 1/2 tsp vanilla extract
• 1 tsp kosher salt
• 1 1/2 cup milk chocolate chips
• 1 cup caramel
• 1/2 cup heavy cream
• 2 (20 oz) cans crushed pineapple
• 15.25 oz yellow cake mix
• 1/2 cup brown sugar
• 1 cup unsalted butter

Feel free to substitute where necessary. For example, dairy-free options can work in many of the recipes.