Short, cozy, and homestyle, Easy Hobo Casserole is the kind of dish that wraps you in warmth and comfort. Perfect for a busy weeknight or a laid-back family gathering, this recipe combines hearty ingredients into a delicious one-dish meal. I remember the first time I made it; the aroma of the sizzling garlic and onions wafting through the house was enough to make everyone gather in the kitchen in anticipation. It’s simple enough for novice cooks but satisfying enough to please even the pickiest of eaters.
Reasons to try it
What sets Easy Hobo Casserole apart? For starters, it’s a budget-friendly dish that doesn’t skimp on flavor. With a rich blend of vegetables, savory beef or turkey, and a creamy mushroom sauce, this casserole is not just filling but also packed with nutrients. The best part? It’s versatile! It works great for weeknight dinners when you want something quick, or for those cozy weekend brunches where you want to impress without breaking a sweat.
“This was a hit with my family! Easy to make and everyone went back for seconds. Definitely adding it to our regular rotation!”
Preparing Easy Hobo Casserole
Making this casserole is straightforward and can be done in a pinch. Begin by browning your ground meat with onion and garlic, then mix it with veggies and creamy goodness. Once everything is combined, it’s a simple matter of layering it in a baking dish, popping it in the oven, and waiting for the magic to happen! You’ll love the simplicity and the ability to let the oven do all the hard work while you kick back and relax.
What you’ll need
For this easy and wholesome casserole, gather the following ingredients:
- 1 lb ground beef or turkey
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 3 medium potatoes, thinly sliced
- 2 cups carrots, thinly sliced
- 1 can (15 oz) green beans, drained
- 1 can (10.5 oz) cream of mushroom soup
- 1/2 cup milk
- 1 teaspoon Italian seasoning
- Salt and freshly ground black pepper, to taste
- 1 cup shredded cheddar cheese or a cheese blend
You can easily swap out the ground meat for your favorite protein or adjust the vegetables based on what you have in your pantry!
