Directions to Follow
- Begin by heating a non-stick skillet over medium heat.
- Place the tortillas in the skillet and warm them for about 1 minute on each side until they are soft and pliable.
- In a bowl, crack the eggs and whisk until well combined and slightly frothy.
- Pour the whisked eggs into the skillet and let them cook undisturbed until they start to set around the edges.
- Sprinkle the grated cheese over the eggs, then add the chopped red pepper, sliced spring onions, and diced red onion.
- Continue to cook until the eggs are fully set, and the cheese is oozy and melted.
- Carefully remove from heat and serve the hearty egg mixture right on top of the warm tortillas.
Best Ways to Enjoy It
To elevate your Egg on Tortilla experience, consider garnishing with fresh cilantro or a dollop of sour cream. You could add a side of avocado slices for a creamy touch or pair it with a refreshing fruit salad for balance. For those who love a bit of spice, a dash of hot sauce can truly bring the flavors to life!
Keeping Leftovers Fresh
If you find yourself with leftovers, here’s how to store them safely. Place the egg mixture in an airtight container in the refrigerator, where it will stay fresh for up to 2 days. When reheating, use a skillet over low heat to gently warm it up without overcooking. Caution: Reheating in the microwave can often lead to tough eggs, so it’s best to avoid that if possible.
Helpful Cooking Tips
- Make sure to use a non-stick skillet to prevent sticking, especially if you’re not using oil or butter.
- Cooking the eggs on medium heat allows them to set without burning and ensures your cheese melts perfectly.
- For added protein, consider mixing in cooked sausage or bacon.
Creative Twists
Feel free to experiment with the recipe! You could spice things up with jalapeños for some heat or swap in different cheeses like feta or pepper jack for a twist. Try adding other vegetables like spinach or kale for extra nutrients or even topping with salsa for a fun salsa verde enhancement – the options are endless!
Common Questions
How long does it take to prepare this dish?
Typically, the preparation and cooking process takes about 30 minutes from start to finish.
Can I freeze leftovers?
While it’s generally best enjoyed fresh, you can freeze the egg filling for up to a month. Just be sure to separate the tortillas, as they don’t freeze as well.
Are there any good substitutes for the cheese?
Absolutely! Nutritional yeast offers a cheesy flavor for a dairy-free version, or you could use a vegan cheese alternative if you’re keeping it plant-based.
With this easy and flavorful Egg on Tortilla recipe, you’re set for a delightful meal that’s not only satisfying but also fun to make. Happy cooking!
