Step-by-step instructions
- Begin by preheating your air fryer to 400°F (200°C).
- Lightly spray the air fryer basket with olive oil to ensure an easy release after cooking.
- Arrange the frozen burritos in the basket. Avoid overcrowding to ensure even cooking.
- Give the burritos a light misting of olive oil for that perfect crisp.
- Cook for about 10-12 minutes, turning midway to achieve consistent crispiness. They should be heated through and golden by the time you’re done.
- Once finished, carefully remove them from the air fryer and let them cool for a minute before digging in.
Best ways to enjoy it
These burritos are a blank canvas for creativity! Serve them with a side of zesty salsa, creamy guacamole, or a dollop of sour cream. You can also plate them alongside a fresh salad or some crunchy tortilla chips to add more texture. For an extra flair, toss on some sliced jalapeños, chopped cilantro, or a sprinkle of cheese right before serving—your taste buds will thank you!
Storage and reheating tips
If you find you have leftovers (though they are often too good to resist), proper storage is key. Allow your cooked burritos to cool completely before wrapping them tightly in plastic wrap or placing them in an airtight container. They can be stored in the refrigerator for 3-4 days. For longer storage, consider freezing them—this way, they last up to three months. When reheating, consider popping them back into the air fryer for a quick crisp-up to regain that delightful texture.
Pro chef tips
For the best results, avoid overcrowding your air fryer basket; this ensures that hot air circulates evenly around each burrito, leading to an even cook and crispy finish. If you want to enhance the flavor, try mixing in some spices or cheese inside the burrito before cooking, or top with your favorite salsa for an extra kick. Trust me, these little tweaks can elevate your burrito from good to unforgettable!
Creative twists
Why stick to the usual when you can get adventurous? Consider trying breakfast burritos packed with scrambled eggs, cheese, and veggies. Or, if you’re feeling spicy, experiment with flavors like chipotle chicken or pulled pork varieties. You can even add layers on top after cooking: think of dollops of Greek yogurt with freshly diced tomatoes, or spicy sriracha for those who crave heat.
FAQs
How long does it take to cook a frozen burrito in the air fryer?
Typically, it takes about 10-12 minutes at 400°F (200°C) to achieve that perfect crispy texture, but check for doneness as air fryer models may vary slightly.
Can I use other types of frozen burritos?
Absolutely! Feel free to explore different brands or types, such as vegetarian, beef, or breakfast burritos—all will yield delicious results.
How do I reheat leftover burritos?
For leftovers, simply reheat them in your air fryer at 350°F (175°C) for about 5-7 minutes, or until they regain that crispy exterior. Enjoy them as if they were just made!
Now you’re all set to whip up some mouth-watering frozen burritos in your air fryer. Enjoy the ease and the taste of this quick meal—your weeknights just got a lot better!
