Step-by-step instructions
- In a small bowl, combine softened butter, garlic powder, and dried parsley to create a flavorful garlic butter.
- Spread the garlic butter on one side of each slice of bread, ensuring every bite will be bursting with flavor.
- On the unbuttered side of two slices, sprinkle the cheese blend evenly.
- Place the remaining slices on top, buttered side facing out to create your sandwiches.
- Preheat a skillet over medium heat. This step is essential for achieving that perfect golden crust.
- Place the sandwiches in the hot skillet and cook for about 3-4 minutes until the bottom is golden brown.
- Flip the sandwiches carefully and cook until the other side is golden brown and the cheese is fully melted, another 3-4 minutes.
- Remove from the skillet once cooked, slice, and serve warm for a delicious treat!
Best ways to enjoy it
Garlic Bread Grilled Cheese pairs wonderfully with a side of tomato soup for dipping or a crisp garden salad for a more substantial meal. You can also experiment with serving it alongside roasted vegetables or even some fried calamari for an Italian-inspired feast. Don’t forget to add a sprinkle of extra parsley on top for presentation.
How to store & freeze
To keep your leftovers fresh, allow the sandwiches to cool completely before storing them in an airtight container in the refrigerator. They will stay good for about 3-4 days. If you want to save them for later, you can freeze the ungrilled sandwiches tightly wrapped in plastic wrap and then aluminum foil. When you’re ready to enjoy, simply thaw and grill them directly from frozen until golden brown.
Helpful cooking tips
For a perfectly crispy crust, ensure your skillet is well-heated but not smoking before adding the sandwiches. If you find that the bread is browning too quickly while the cheese remains uncompromised, reduce the heat and cook a bit longer. If you want an extra layer of flavor, consider adding a sprinkle of crushed red pepper flakes for a mild kick or fresh herbs for vibrant flavor.
Creative twists
Looking to spice things up? Here are several variations:
- Substitute the cheese blend for pepper jack for a jalapeño kick.
- Add fresh slices of tomatoes or crispy bacon inside the sandwich for added flavor and texture.
- Try using a variety of breads, like sourdough or ciabatta, for a different profile.
- Use flavored or herbed butters instead of plain butter for a unique taste.
Your questions answered
Q: How long does it take to prepare?
A: This recipe takes about 15 minutes from start to finish, making it a quick and easy meal.
Q: Can I use different types of cheese?
A: Absolutely! Feel free to swap in your favorites—just keep the ratios similar so the texture remains gooey and delightful.
Q: How do I reheat leftovers?
A: For best results, reheat in a skillet over medium-low heat, flipping occasionally until warmed through and crispy again. You can also use a microwave but expect a softer texture.
With this Garlic Bread Grilled Cheese recipe in your back pocket, you’ll always have a quick, satisfying meal ready to go!
