Step-by-step instructions
Follow these simple steps to prepare your Garlic Butter Bacon Alfredo Pizza Twists:
- Preheat your oven to 375°F (190°C).
- Line your baking sheet with parchment paper for easy cleanup.
- Roll out the pizza dough onto the prepared baking sheet.
- Evenly spread the alfredo sauce over the dough.
- Sprinkle the mozzarella cheese and crumbled bacon over the sauce.
- Gently roll the dough lengthwise to form a log shape.
- Cut the log into 1-inch pieces and arrange them on the baking sheet.
- Melt the garlic butter and brush it generously over each pizza twist.
- Sprinkle grated Parmesan cheese on top.
- Bake for 20-25 minutes until golden brown and perfectly cooked through.
- Don’t forget to garnish with fresh parsley before serving!
Best ways to enjoy it
These Garlic Butter Bacon Alfredo Pizza Twists can be displayed beautifully on a platter, perhaps with a side of marinara sauce for dipping. Pair them with a simple green salad or serve them alongside a hearty soup for a complete meal. They also make for an exciting appetizer at parties—your guests will love their unique presentation and flavor!
How to store
To keep your leftover twists fresh, allow them to cool completely, then store them in an airtight container in the fridge for up to three days. When reheating, simply pop them in the oven at 350°F (175°C) for about 10 minutes to restore their crispiness. If you’ve made a big batch and want to freeze some, lay the twists on a baking sheet to freeze individually, then transfer them to a freezer bag for up to a month. Just thaw and reheat as needed!
Helpful cooking tips
- For an extra punch of flavor, try adding some Italian herbs like oregano or basil to the alfredo sauce.
- Make sure your bacon is crispy before adding it to the twists for the best texture.
- If you want to make these twists vegetarian, simply skip the bacon and add some sautéed mushrooms or spinach for added flavor.
Creative twists
Feel like mixing things up? Consider experimenting with different sauces, like a spicy marinara or even pesto. You could also swap the bacon for diced pepperoni or sausage for a heartier option. For a vegetarian version, try adding roasted vegetables like bell peppers and zucchini for a fresh taste. The possibilities are endless!
Your questions answered
Q: How long does it take to prepare and bake these pizza twists?
A: You can have these delicious twists ready in about 30-35 minutes—perfect for a weeknight dinner!
Q: Can I use homemade alfredo sauce?
A: Absolutely! Homemade alfredo can elevate the dish even more and offers a fresher taste.
Q: Are there any food safety tips for leftovers?
A: Yes! Always cool leftovers to room temperature before refrigerating, and consume them within three days. For freezing, ensure they’re well wrapped to prevent freezer burn.
By following these steps and tips, you’ll create Garlic Butter Bacon Alfredo Pizza Twists that impress in taste and presentation, making your next meal a memorable one!
