Garlic Chicken Pasta with Broccoli is a delightful, quick dish that’s sure to become a family favorite. With tender chicken strips tossed in a garlicky olive oil sauce alongside vibrant broccoli and al dente penne pasta, it’s not just a meal; it’s a comforting hug on a plate. Whenever I make it, I’m reminded of the countless weeknight dinners when a simple yet satisfying dish is all you need to end the day on a high note.
What makes this recipe special
This dish is not only delicious but also incredibly easy to whip up, making it ideal for busy weeknights. It’s budget-friendly, using just a handful of ingredients that you likely already have in your kitchen. Plus, it’s a great way to sneak in some veggies for the kids! Whether you’re cooking for your family or hosting a casual dinner with friends, this Garlic Chicken Pasta with Broccoli is sure to impress.
“This recipe was a hit with my kids! They devoured every bite and asked for seconds. Definitely adding it to our rotation!” – A happy home cook
How this recipe comes together
Cooking Garlic Chicken Pasta with Broccoli is straightforward and quick. First, you’ll cook the penne pasta until it’s perfectly al dente. While the pasta is cooking, you’ll be sautéing seasoned chicken strips and vibrant broccoli in garlic-infused olive oil. Once everything is cooked, simply combine the pasta with the chicken and broccoli, and you’re ready to serve. It’s a seamless process that leads to a mouthwatering meal.
What you’ll need
Here’s what you will need to create this delicious dish:
- 2 chicken breasts, sliced into strips
- 2 cups penne pasta
- 1.5 cups broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon salt
- 2 cloves garlic, minced
- 1/4 teaspoon black pepper
- Parmesan cheese, for serving
This basic list offers flexibility too. For instance, feel free to substitute chicken with shrimp or even add a handful of sun-dried tomatoes for a burst of flavor.
