Step-by-step instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine the ground beef, garlic powder, onion powder, salt, and pepper. Mix until well incorporated.
- Take a piece of biscuit dough and flatten it out on a surface.
- Place a spoonful of the beef mixture in the center of the flattened dough.
- Sprinkle some Parmesan cheese on top and fold the dough over, sealing it tightly.
- Repeat this process with the remaining ingredients until everything is assembled.
- Arrange the cheeseburger bombs on a baking sheet, ensuring they have space to puff up as they bake.
- Place them in the oven and bake for 15-20 minutes, or until they’re golden brown.
- Serve warm with your choice of toppings like diced onions, pickles, or ketchup.
Best ways to enjoy it
When it comes to serving these delightful bombs, presentation is key! Arrange your Garlic Parmesan Cheeseburger Bombs on a large platter, garnished with fresh parsley for a pop of color. Pair them with a side of crispy french fries or a light salad to balance out the dish. For a bit of zing, offer a zesty dipping sauce or spicy mustard on the side!
Storage and reheating tips
To keep your cheeseburger bombs fresh, store any leftovers in an airtight container in the fridge for up to three days. If you want to prolong their life, you can freeze them for up to a month. Just make sure to reheat them in the oven for that freshly baked taste—microwaving can make them a bit soggy.
Helpful cooking tips
Here are a few tips to ensure your Garlic Parmesan Cheeseburger Bombs come out perfectly every time:
- Make sure the beef is sufficiently seasoned; after all, the flavor starts here!
- Don’t overstuff the biscuit dough, as it may burst in the oven. Just a spoonful of filling is perfect.
- Try experimenting with different cheeses like cheddar or mozzarella for a variety of flavors!
Creative twists
Feeling adventurous? Here are some variations you might consider trying:
- Swap out the Parmesan cheese for pepper jack for a spicy kick.
- Add chopped jalapeños or bacon bits to the beef mixture for added flavor.
- For a vegetarian option, replace the ground beef with sautéed mushrooms or a mixture of your favorite veggies.
Common questions
How long does it take to prepare?
Preparation time is about 10 minutes, with an additional 15-20 minutes baking time.
Can I use different types of meat?
Absolutely! You can substitute ground turkey, chicken, or even a plant-based alternative.
Are these freezable?
Yes, you can freeze the uncooked bombs. Just ensure they’re wrapped well before storing!
With these Garlic Parmesan Cheeseburger Bombs in your recipe arsenal, you’re well on your way to impressing your family and friends. Gather your ingredients, roll up your sleeves, and let’s get cooking!
