Step-by-Step Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the cooked rotini pasta, diced or shredded chicken, heavy cream, minced garlic, Italian seasoning, salt, and pepper.
- If the mixture looks too thick, add some of the reserved pasta cooking water until you achieve your desired consistency.
- Transfer this creamy combination into a greased baking dish.
- Sprinkle the top with grated Parmesan cheese and add mozzarella cheese if you’re feeling extra indulgent.
- Bake in your preheated oven for about 25-30 minutes, or until the cheese is melted and golden brown.
- Allow the dish to cool for a few minutes before serving to enjoy your cozy meal!
Best Ways to Enjoy It
When it comes to serving your Garlic Parmesan Chicken Pasta Bake, the options are as delightful as the dish itself. For a complete meal, pair it with a crisp green salad drizzled with a vinaigrette dressing to balance out the creaminess. Garlic bread or a side of roasted vegetables complements it beautifully as well. You can even experience this dish the next day; it makes for a hearty lunch that you’ll look forward to!
Keeping Leftovers Fresh
To ensure your leftovers remain tasty, store them in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply microwave individual portions or bake in the oven until warmed through. If you plan on saving it for longer, feel free to freeze the dish for up to 2-3 months. Just be sure to allow it to cool completely before freezing.
Helpful Cooking Tips
To elevate your Garlic Parmesan Chicken Pasta Bake, consider sautéing the garlic in a bit of butter before adding it to the dish. This will enhance its flavor! Also, if you love a bit of heat, sprinkle in some red pepper flakes for an extra kick. Experimenting with different cheeses, such as Asiago or Gruyere, can also give this classic a fresh twist.
Creative Twists
Feel free to get adventurous with this recipe! You can add sautéed mushrooms, spinach, or sun-dried tomatoes for extra flavor and nutrition. For a lighter take, substitute the heavy cream with Greek yogurt or a plant-based cream alternative. You could also transform it into a vegetarian option by swapping out the chicken for roasted chickpeas or adding in seasonal veggies.
Your Questions Answered
How long does it take to prepare?
This dish comes together quickly! From start to finish, you can typically expect to spend about 40 minutes, including baking time.
Can I use leftover rotisserie chicken?
Absolutely! Using leftover rotisserie chicken is a fantastic shortcut that will add even more flavor to your dish!
Is it safe to freeze leftovers?
Yes! Just ensure the dish has cooled completely before transferring it to a freezer-safe container. It can be frozen for up to 2-3 months.
Embrace the warmth and comfort of this Garlic Parmesan Chicken Pasta Bake! With each creamy, cheesy bite, you’ll be glad you whipped up this delightful dish. Happy cooking!
