⭐ Step 1 — Prepare the Crockpot
Spray the inside with nonstick spray or use a liner for easy cleanup.
⭐ Step 2 — Add the Potatoes
Place the baby potatoes at the bottom — they need direct heat to soften perfectly.
⭐ Step 3 — Add the Chicken
Lay the chicken breasts or thighs on top of the potatoes.
⭐ Step 4 — Make the Garlic Parmesan Sauce
In a bowl, whisk together:
Melted butter
Chicken broth
Heavy cream (optional)
Parmesan cheese
Garlic
Ranch seasoning
Italian seasoning
Paprika
Salt & pepper
Stir until smooth.
⭐ Step 5 — Pour Sauce Over Everything
Drizzle the garlic-Parmesan mixture evenly over the chicken and potatoes.
⭐ Step 6 — Slow Cook
Cook on:
LOW for 6–7 hours, or
HIGH for 3–4 hours
Chicken should be very tender, and potatoes soft.
⭐ Step 7 — Finish & Serve
Stir gently to coat everything in sauce.
Garnish with parsley.
Serve warm with crusty bread, rice, or a side salad.
