Step-by-step instructions
- Preheat your oven according to the crescent roll dough package instructions.
- Roll out the crescent roll dough and cut it into triangles.
- Lay a slice of ham on the wide end of each triangle, followed by a cheese stick.
- Roll up tightly from the wide end to the point.
- Place the rolled sticks on a baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Serve warm and enjoy!
Best ways to enjoy it
These ham and cheese sticks are delightful on their own, but you can elevate your serving game with a few creative ideas. Consider pairing them with a zesty dipping sauce like marinara or spicy mustard for an extra kick. They also complement fresh salads, or a side of crispy potato wedges perfectly, turning a simple snack into a satisfying meal.
Storage and reheating tips
To keep your leftover ham and cheese sticks fresh, store them in an airtight container in the refrigerator for up to three days. If you want to extend their life, you can freeze them before baking. To reheat, simply pop them in the oven at 350°F (175°C) for about 10 minutes or until warm and crispy again. Always ensure food is heated thoroughly to safe temperatures.
Pro chef tips
To achieve the best results with your ham and cheese sticks, here are a few insider tips:
- For a golden, crunchy finish, brush the dough with a little melted butter before baking.
- Experiment with different spices by adding garlic powder or Italian seasoning to the dough for extra flavor.
- Don’t be afraid to get creative with fillings! Add sautéed vegetables or substitute with different meats to suit your taste.
Creative twists
Want to get adventurous? Here are a few variations to try:
- Swap out the deli ham for turkey or roast beef for a tasty twist.
- Use a mix of cheeses, like pepper jack for a spicy version.
- Add some sautéed spinach or bell peppers in with your ham for added nutrition and flavor.
- For a sweet touch, try adding a thin slice of pineapple with your ham for a ham-and-cheese Hawaiian style!
Common questions
How long does it take to prepare these ham and cheese sticks?
The entire process, from preparation to baking, takes about 20 minutes making it perfect for a quick meal.
Can I prepare them in advance?
Yes! You can assemble the sticks ahead of time and store them in the refrigerator before baking. Just pop them in the oven when you’re ready to serve them.
Are there gluten-free options?
Absolutely! You can use gluten-free crescent roll dough available in stores or make your own using gluten-free flour blends.
These ham and cheese sticks are sure to bring smiles around the table. Whether it’s a family gathering or a quiet night in, their simplicity and deliciousness make them a recipe worth trying—again and again!
