Step-by-Step Instructions
- Begin by cooking your penne pasta according to the package instructions. Once done, drain the pasta and set it aside.
- In a large skillet over medium heat, heat the olive oil.
- Add the diced chicken to the skillet, cooking it until it’s browned and no longer pink inside.
- Stir in the ranch seasoning, heavy cream, and chicken broth. Allow this mixture to simmer for about 5 minutes.
- Gradually add in the grated Parmesan cheese, stirring until the cheese is fully melted and the sauce is smooth.
- Toss the cooked pasta into the skillet, coating it well with the rich sauce.
- Garnish with freshly chopped parsley before serving warm.
Best Ways to Enjoy It
To serve Hidden Valley Ranch Chicken Pasta, consider a sprinkle of extra Parmesan cheese on top or additional chopped parsley for a burst of color. Pair it with a simple side salad, roasted veggies, or garlic bread to round out the meal. This dish is also fantastic for meal prepping, so consider making a larger batch for those busy nights.
Storage and Reheating Tips
If you find yourself with leftovers (which is rare but possible!), store them in an airtight container in the refrigerator for up to 3 days. This dish reheats beautifully—just warm it in a skillet over low heat, adding a splash of chicken broth to restore its creaminess. For longer storage, you can freeze the pasta for up to a month; just be mindful that the texture may slightly change upon reheating.
Helpful Cooking Tips
Here are some pro chef tips to ensure your Hidden Valley Ranch Chicken Pasta turns out deliciously every time:
- Cook the chicken in batches if your skillet is small to ensure even browning.
- Adjust the ranch seasoning based on your taste—if you love it, add more!
- Consider adding veggies like spinach or broccoli for extra nutrition and color.
Creative Twists
Looking to mix things up? Here are a few variations to try:
- Swap the chicken for shrimps or grilled veggies for a lighter dish.
- Add a spice kick with some red pepper flakes or sautéed jalapeños.
- Experiment with different cheese blends, like adding mozzarella for a stretchier sauce.
FAQs
What is the prep time for Hidden Valley Ranch Chicken Pasta?
Prep time typically takes about 10 minutes, with an additional 20-30 minutes for cooking, making the total time around 40 minutes.
Can I use a different type of pasta?
Absolutely! While penne is a fantastic choice, you can substitute it with any pasta shape you enjoy, such as rotini or fettuccine.
Is it safe to store leftovers?
Yes, you can safely store leftovers in an airtight container in the refrigerator for up to 3 days or freeze for up to a month. Just be sure to reheat thoroughly before eating!
Hidden Valley Ranch Chicken Pasta is not just a meal; it’s a delightful experience that blends convenience with deliciousness, making it a go-to for busy families and pasta lovers alike!
