Step-by-step instructions
- In a bowl, mix the cooked, sliced chicken with the crumbled bacon and shredded cheddar cheese until well combined.
- Spread a layer of ranch dressing on each tortilla, allowing the flavor to soak in.
- Place a generous amount of the chicken mixture in the center of each tortilla.
- Roll the tortillas tightly to enclose the filling.
- Cut each wrap in half and serve immediately.
Best ways to enjoy it
These wraps are incredibly versatile when it comes to serving suggestions. For a complete meal, consider pairing them with a fresh green salad, sweet potato fries, or some crunchy veggie sticks. You can also serve them with extra ranch dressing or your favorite dipping sauce on the side for an added flavor punch. For a party, you can cut them into smaller bite-sized portions and serve them as finger food.
Keeping leftovers fresh
If you have any leftovers (if that’s even possible!), they can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop them in the microwave or an air fryer until they are heated through but keep in mind that the wraps may lose some of their crispiness. For longer storage, you can also freeze the assembled wraps before grilling; just make sure to wrap them tightly in plastic wrap and place them in a freezer bag.
Helpful cooking tips
To amp up the flavor of your wraps, consider seasoning your chicken with herbs or spices while cooking. Adding a layer of crispy lettuce or other veggies can introduce extra texture and nutrients as well. If you want to keep it lighter, using a Greek yogurt ranch dressing can offer the same creamy taste with fewer calories.
Creative twists
There are endless ways to customize your Homemade Crispy Bacon Ranch Chicken Wraps. Try adding avocado slices for creaminess, diced tomatoes for freshness, or jalapeños for a spicy kick. For a different take, experiment with flavored wraps, like spinach or tomato basil, and incorporate different cheeses like pepper jack or mozzarella for a unique twist.
Common questions
What is the prep time for this recipe?
This recipe takes about 10 minutes to prep, with another 10 minutes for assembly and serving. It’s quite quick!
Can I make this recipe ahead of time?
Absolutely! You can prepare the filling in advance and store it in the refrigerator. Just assemble the wraps shortly before you plan to serve them to keep them fresh.
Are there any dietary adjustments I can make?
Yes! You can easily make these wraps gluten-free by choosing gluten-free tortillas. For a vegetarian version, skip the chicken and bacon, and add some grilled vegetables or beans for protein.
With its ease and deliciousness, Homemade Crispy Bacon Ranch Chicken Wraps are sure to become a regular favorite in your meal rotation!
