When it comes to comfort food, there are few combinations as satisfying as Honey BBQ Chicken served with creamy mac and cheese. This dish has become a go-to for many families, especially when time is short but everyone’s appetite is hearty. Imagine the crispy, sweet, and savory chicken paired with rich, cheesy pasta – it’s a match made in dinner heaven! I’ve made this recipe countless times, and each occasion is met with smiles and empty plates. It’s not just a meal; it’s a celebration of flavor that brings people together.
Why You’ll Love This Dish
Why should you add Honey BBQ Chicken & Mac to your recipe repertoire? For starters, it’s a one-stop feast that pleases every palate—from kids to adults. The sweetness of the honey mixed with the smoky barbecue sauce creates a glaze that’s irresistible. Meanwhile, homemade mac and cheese is the ultimate comfort food, and pairing both elevates your dinner game to new heights.
This dish is particularly perfect for busy weeknights, offering a delicious, hearty meal that can be whipped up in about 30 minutes. Plus, it’s budget-friendly—perfect for families looking to enjoy a hearty feast without breaking the bank.
"This dish is a family favorite in our house! The kids go wild for the honey BBQ chicken, and I love how quick and easy it is to make!" – A happy home cook
Preparing Honey BBQ Chicken & Mac Recipe
Ready to get cooking? Here’s how to make Honey BBQ Chicken & Mac. This recipe involves two main components: succulent chicken coated with a sweet and tangy barbecue sauce, and creamy macaroni and cheese that’s perfectly comforting. The entire process takes about 30 minutes, making it a great choice for a quick family meal.
You’ll first start by cooking the chicken, followed by preparing the macaroni and cheese. It’s straightforward and takes just a few simple steps to bring it all together.
What You’ll Need
Here’s your shopping list for this tasty meal:
- 1 lb chicken thighs or drumsticks, diced
- 1/2 cup BBQ sauce
- 2 tbsp honey
- 1 tbsp olive oil
- Salt and pepper to taste
- 8 oz elbow macaroni
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 2 cups milk
- 2 cups shredded cheddar cheese
If you need alternatives, try swapping in turkey for the chicken or using a dairy-free cheese to accommodate dietary restrictions!
