Step-by-Step Instructions
Now, let’s dive into how to prepare this delicious dish:
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken thighs, seasoning with salt and pepper. Cook for about 5-7 minutes, or until they’re beautifully browned and fully cooked.
- Stir in the diced bell pepper and corn, cooking for another 2-3 minutes just to soften the veggies.
- Add the rinsed rice and BBQ sauce, stirring them together until well combined.
- Pour in the chicken broth and bring everything to a simmer.
- Cover the skillet and reduce the heat to low. Allow it to cook for 20 minutes, or until the rice is tender and the liquid has been absorbed.
- Remove from heat and let it sit for 5 minutes before serving, allowing the flavors to meld even more perfectly.
Best Ways to Enjoy It
For serving, consider these delicious pairings:
- A simple green salad dressed with a light vinaigrette offers a crisp contrast to the rich flavors of the skillet.
- Crusty bread or rolls for dipping in any leftover sauce—there’s nothing better!
- You could even serve it over a bed of greens or fresh spinach for a wholesome, nutrient-packed option.
Storage and Reheating Tips
To keep your Honey BBQ Chicken Rice Skillet fresh and tasty, follow these storage tips:
- In the fridge: Allow the dish to cool down before transferring it to an airtight container. It will stay good for up to 3 days.
- In the freezer: If you’d like to store it for longer, you can freeze it for up to 2 months. Just make sure to label the container with the date.
- Reheating: When it’s time to enjoy leftovers, reheat in a microwave-safe container for about 2-3 minutes, or until heated through. You can also warm it on the stovetop with a splash of broth for extra moisture.
Helpful Cooking Tips
Here are some pro chef tips to elevate your Honey BBQ Chicken Rice Skillet:
- Use high-quality BBQ sauce: Opt for a sauce that balances sweetness and tang for the best flavor profile.
- Don’t skip rinsing the rice: This step removes excess starch and prevents the rice from becoming too sticky.
- Add in your favorite spices: If you love a kick, consider sprinkling in some cayenne pepper or smoked paprika for an extra layer of flavor.
Creative Twists
Looking to mix things up? Here are some variations you might enjoy:
- Swap the protein: Try using shrimp or tofu for a twist on the original recipe.
- Different grains: Substitute the white rice for quinoa or brown rice for a healthier twist.
- Spicy BBQ flavor: Use a spicy BBQ sauce or add jalapeños for a little heat.

FAQs
What is the prep time for this dish?
The prep time for Honey BBQ Chicken Rice Skillet is approximately 10-15 minutes, making it a quick meal option.
Can I use other types of rice?
Absolutely! While long-grain white rice is ideal, you can experiment with jasmine, basmati, or even brown rice—just adjust your cooking time accordingly.
Is it safe to store leftovers in the fridge?
Yes, as long as you cool it properly before storing in an airtight container, leftovers should stay fresh in the refrigerator for up to 3 days. Just remember to reheat thoroughly before enjoying!






