ADVERTISEMENT
ADVERTISEMENT

Step-by-step instructions

  1. Heat 1 tablespoon of vegetable oil in a large skillet over medium-high heat.
  2. Add the sliced carrots and broccoli florets. Stir-fry for 4-5 minutes until they are tender yet still crisp.
  3. Push the vegetables to the side of the skillet.
  4. Add 1 teaspoon of vegetable oil, then introduce the chicken pieces. Cook everything until the chicken is browned and fully cooked, which should take about 5-7 minutes.
  5. Stir in the minced garlic and cook for another minute until it’s fragrant.
  6. Pour in the chicken broth and soy sauce, stirring to combine everything well.
  7. Cook for an additional 2-3 minutes until the sauce thickens slightly.
  8. Serve hot over rice or noodles for a satisfying meal.

Best ways to enjoy it

To elevate your dining experience, serve your Honey Garlic Chicken Stir Fry over a bed of fluffy white rice or udon noodles. A sprinkle of sesame seeds and chopped green onions adds a lovely touch. You can also pair it with a fresh side salad or some steamed dumplings to round out the meal.

Storage and reheating tips

Have leftovers? No problem! Store any extra stir fry in an airtight container in the fridge for up to 3 days. To reheat, simply warm it up in a skillet over medium heat until heated through. If you wish to freeze leftovers, place them in a freezer-safe container and they should keep for about 2 months. Just remember to label your container with the date for easy reference!

Helpful cooking tips

  • For added depth of flavor, consider marinating the chicken in soy sauce, garlic, and a touch of honey for 30 minutes before cooking.
  • When stir-frying, keep the vegetables moving in the skillet to achieve that perfect tender-crisp texture.
  • Consider prepping your ingredients in advance, so you can quickly throw everything together when you’re ready to cook.

Creative twists

Feeling adventurous? You can easily customize this dish. Try adding a splash of sesame oil for a nutty flavor, or toss in some crushed red pepper flakes for a kick of heat. If you’re looking for a vegetarian option, substitute the chicken with tofu or tempeh, and replace the chicken broth with vegetable broth.

FAQs

How long does it take to prepare this dish?

From start to finish, you can expect to spend about 20-30 minutes preparing and cooking this Honey Garlic Chicken Stir Fry.

Can I use different vegetables in this stir fry?

Absolutely! You can swap in whatever vegetables you have on hand. Bell peppers, snap peas, or green beans would all be excellent additions.

Is it safe to store leftover stir fry?

Yes, just make sure to refrigerate leftover stir fry in an airtight container within two hours of cooking. Consume within three days for optimum safety and taste.

Ready to make your own Honey Garlic Chicken Stir Fry? It’s bound to become a go-to recipe in your kitchen! Enjoy the delightful flavors and simple process that bring the family together at the dinner table.

ADVERTISEMENT
⬇️ Ready for the rest? Click Next Page below to continue reading. ⬇️
ADVERTISEMENT

Leave a Comment