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Step-by-step instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, cook the ground beef until it’s nicely browned. Drain any excess grease.
  3. Stir in the crumbled bacon and the hot honey until everything is well combined. Let this flavorful mixture cool for a few minutes.
  4. While the mixture cools, flatten each garlic knot on a clean surface.
  5. Place a spoonful of the beef mixture in the center of each flattened knot, and top with shredded cheddar cheese.
  6. Fold the garlic knot over the filling and pinch the edges to seal it tightly.
  7. Arrange the stuffed garlic knots on a baking sheet and bake for 15-20 minutes, or until they’re golden brown on top.
  8. Serve them hot and enjoy the melty, cheesy goodness!

How to serve Hot Honey Bacon Cheeseburger Stuffed Garlic Knots

To truly elevate your dining experience, consider serving these stuffed knots with a side of warm marinara sauce or ranch dressing for dipping. A light garden salad or crispy coleslaw pairs beautifully to balance the richness of the knots. Don’t forget to garnish with some fresh herbs like parsley for that added touch of color and flavor!

Storage and reheating tips

If you happen to have leftovers (which is rare, trust me!), store them in an airtight container in the fridge for up to 3 days. When rewarming, place them in the oven at 350°F (175°C) for about 10 minutes to achieve that crispy exterior again. You can also freeze them before baking; simply assemble them, freeze on a baking sheet, and then transfer to a container for longer storage.

Helpful cooking tips

  • Don’t overstuff the garlic knots to prevent any filling from leaking out during baking.
  • If you have time, allow the beef mixture to cool a bit longer before assembling—it makes handling the knots much easier.
  • For an added flavor boost, brush the knots with melted garlic butter just before baking!

Creative twists

Feeling adventurous? Here are a few variations to try out:

  • Use different types of cheese like mozzarella or Gouda for a unique flavor profile.
  • Add diced jalapeños or roasted red peppers to the meat mixture for extra heat and sweetness.
  • Experiment with different sauces like BBQ sauce instead of hot honey for a different flavor kick.

FAQs

How long does it take to prepare these stuffed garlic knots?

The preparation and cooking time is about 30-35 minutes, making this a perfect meal for those on a tight schedule!

Can I use a different type of meat?

Absolutely! Ground turkey or chicken works well for a leaner option. You can also substitute with plant-based crumbles for a vegetarian version.

How do I ensure they stay fresh after cooking?

Store any leftovers in an airtight container in the refrigerator. They should be consumed within 3 days for the best flavor and texture. Reheat in the oven for the best results.

With this delightful recipe in your repertoire, dinner just became a whole lot more exciting! Happy cooking!

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