Step-by-step instructions
- In a bowl, mix together honey and hot sauce until smooth.
- Add garlic powder, salt, and pepper to the honey mixture and stir well.
- In another bowl, toss the shredded chicken in the hot honey sauce until fully coated.
- If desired, toast the slider buns for added crunch.
- Assemble your sliders by placing a generous portion of the hot honey chicken onto each bun.
- Top with pickles and coleslaw if you’re using them for added flavor and texture.
- Serve your sliders warm and enjoy every bite!
Best ways to enjoy it
These Hot Honey Chicken Sliders shine when served warm out of the kitchen, but there are creative ways to elevate your meal. Pair with crispy sweet potato fries or a fresh garden salad to balance out the richness of the sliders. You could also set up a DIY slider bar; let guests add their own toppings like additional hot sauce, avocado, or jalapeños for an interactive dining experience.
How to store
To maintain the flavor of your Hot Honey Chicken Sliders, store any leftovers in an airtight container in the refrigerator. They can be safely kept for about 3-4 days. If you plan to save them for longer, consider freezing the chicken mixture separately from the buns. Just make sure to reheat the chicken thoroughly before serving again to keep that juicy goodness intact.
Extra advice
If you’re looking for shortcuts, rotisserie chicken works beautifully—just shred it and mix with your honey sauce. Also, don’t shy away from stirring in some extra herbs or spices to the mixture for a personal touch. Adding a squeeze of lime juice can elevate the flavors even more.
Creative twists
Feeling adventurous? Here are a few variations to try:
- Swap the chicken for shredded pork or jackfruit for a unique twist.
- Experiment with different honey types like lavender or wildflower for a distinct flavor profile.
- For a crunch, add crispy fried onions on top of the sliders.
- Use slider buns made from whole grain or gluten-free options to accommodate dietary preferences.
Your questions answered
What is the prep time for Hot Honey Chicken Sliders?
The prep time is about 10 minutes, and cooking the chicken can take an additional 15-20 minutes if not pre-cooked.
Can I use a different type of sauce?
Absolutely! Feel free to substitute the hot sauce with another type of chili sauce or even BBQ sauce for a different flavor profile.
How do I keep the sliders from getting soggy?
To prevent sogginess, you can toast the buns before assembling or serve the chicken mixture on the side, allowing everyone to build their own sliders fresh.
Hot Honey Chicken Sliders are a fun, delicious option that will impress your friends and family every time. Whether for a game day snack or a casual dinner, they are sure to become a favorite!
