Italian Sausage with Peppers and Onions is a classic comfort food that brings together the hearty flavors of Italian sausage, sweet bell peppers, and aromatic onions. It’s one of those dishes that evokes memories of family gatherings and summer barbecues. I remember the first time I made this dish; the kitchen filled with the savory aroma of sizzling sausage, instantly making my mouth water. This recipe is not just easy to whip up for a weeknight meal; it’s also perfect for casual get-togethers, game day, or even as a make-ahead option for busy weeknights.
Why you’ll love this dish
This recipe encapsulates everything you want in a meal: it’s quick, budget-friendly, and bursting with flavor. With just a handful of ingredients, you can create a dish that feels hearty and satisfying. It’s a wonderful way to get kids to eat their vegetables, as the sweetness of the peppers and the savory taste of the sausage work harmoniously to create a delicious experience. Whether you are preparing it for a weeknight dinner or a festive gathering, this dish doesn’t disappoint!
“Absolutely loved this recipe! The flavors melded so well together, and it was a hit with the kids. I’ll definitely be making this again!”
The cooking process explained
Making Italian Sausage with Peppers and Onions is as straightforward as it is delicious. You’ll start by browning the sausage to pack in the flavor, then move on to sautéing the onions and peppers until they are perfectly caramelized. By the end of the process, you’ll toss everything together and serve it on warm sandwich rolls, creating a delicious meal ready in under 30 minutes.
What you’ll need
To prepare this dish, gather the following ingredients:
- 4 Italian sausages
- 2 bell peppers (green and yellow), sliced
- 1 large onion, sliced
- 2 tbsp olive oil
- 2 cloves garlic, minced
- Salt and black pepper to taste
- 1 tsp dried oregano
- 1/2 tsp red pepper flakes (optional for heat)
- Hoagie or sandwich rolls
- Fresh parsley, chopped for garnish
Feel free to swap the bell peppers for your favorites, or replace Italian sausage with a turkey or chicken version for a lighter meal.
