Dive into the delicious world of Jalapeño Doritos Chicken Crunchies! This mouthwatering recipe combines tender chicken with a crunchy, zesty Doritos coating, perfect for any occasion. Whether you’re looking for a fun weeknight dinner or an exciting appetizer for your next gathering, these chicken crunchies are simple to make and bursting with flavor. Plus, they can easily be customized to suit your taste!
Recipe Information
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 320
Protein: 27g
Carbohydrates: 30g
Fat: 12g
Fiber: 2g
Sugar: 1g
Sodium: 720mg
Why Make Jalapeño Doritos Chicken Crunchies
Jalapeño Doritos Chicken Crunchies are a fun twist on traditional chicken nuggets. They offer a fantastic crunch with a spicy kick, making them a delightful treat for both kids and adults. The combination of protein from the chicken and the flavor-packed Doritos coating brings both satisfaction and excitement to your plate. Plus, they’re versatile enough to fit into any meal plan or occasion.
How to Make Jalapeño Doritos Chicken Crunchies Step by Step
Ingredients
1 lb boneless, skinless chicken breasts
1 cup crushed Jalapeño Doritos
1/2 cup flour
2 eggs
Salt and pepper to taste
Cooking spray
Directions
Preheat the oven to 375°F. Cut the chicken breasts into nugget-sized pieces. In one bowl, whisk the eggs. In another bowl, mix together the crushed Doritos, flour, salt, and pepper. Dip each chicken piece into the egg mixture, then coat it in the Doritos mixture, making sure it is fully covered. Place the coated chicken pieces on a baking sheet lined with parchment paper and sprayed with cooking spray. Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the coating is crispy. Serve hot and enjoy the spicy crunchiness of these Jalapeño Doritos Chicken Crunchies!
How to Serve Jalapeño Doritos Chicken Crunchies
These tasty Jalapeño Doritos Chicken Crunchies are perfect for dipping! Serve them with a side of creamy ranch or a tangy spicy mayo. You can also pair them with a fresh salad or crunchy vegetable sticks for a well-rounded meal. For a fiesta vibe, consider serving them alongside guacamole or salsa.
How to Store Jalapeño Doritos Chicken Crunchies
To keep any leftovers, store Jalapeño Doritos Chicken Crunchies in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy them again, you can reheat them in the oven at 350°F for about 10-15 minutes to restore their crispiness. If you want to freeze them, make sure to freeze them in a single layer before transferring them to a freezer-safe bag. They can last up to 3 months in the freezer.
Expert Tips for Cooking Jalapeño Doritos Chicken Crunchies
- For an extra crunch, double dip your chicken bites by re-dipping them into the egg before coating them with the Doritos mixture.
- Experiment with different flavors of Doritos if you’re looking for a twist!
- Add some spices to the flour mix for added flavor, like paprika or garlic powder.
- Use an air fryer instead of an oven for a quicker cooking time and an even crispier finish.
- Always check the chicken’s internal temperature to ensure it’s cooked through (165°F).
Delicious Variations of Jalapeño Doritos Chicken Crunchies
- Spicy Lime: Add lime zest and a bit of cayenne pepper to the Doritos coating for an extra kick.
- Herb-Infused: Mix dried herbs like oregano and thyme into the flour for added flavor.
- Vegetarian Option: Substitute chicken with firm tofu marinated in lime juice and spices.
Don’t miss out on the flavor explosion of Jalapeño Doritos Chicken Crunchies! These bite-sized pieces are not only easy to make but also deliciously satisfying. Perfect for gatherings or quick weeknight meals, they’ll quickly become a favorite in your recipe arsenal!
