Step-by-step instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, brown the ground beef and diced onions over medium heat until the beef is cooked through. Drain any excess fat.
- Stir in the diced tomatoes, kidney beans, and corn. Season with salt and pepper to your taste.
- Transfer the beef mixture to a greased 9×13 inch baking dish.
- In a separate bowl, combine the sour cream and ranch dressing mix. Spread this mixture evenly over the beef layer.
- Top it all off with shredded cheddar cheese.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- Allow the casserole to cool for a few minutes before serving to let the flavors meld.
Best ways to enjoy it
To really make your John Wayne Casserole shine, serve it with sides that complement its rich flavors. A fresh side salad or some crispy tortilla chips can provide a wonderful crunch. You might also consider pairing it with guacamole or sour cream on the side to elevate each bite. For those who love a bit of heat, sliced jalapeños or a drizzle of hot sauce can add just the right kick!
Storage and reheating tips
Leftovers of John Wayne Casserole can be a lifesaver for busy days. To store, simply cover the casserole dish with plastic wrap or transfer it to an airtight container. It can be kept in the refrigerator for up to 3 days or frozen for up to a month. When ready to eat, reheat in the oven at 350°F (175°C) until warmed through. For faster reheating, you can use the microwave, but be sure to cover it to keep the moisture in.
Helpful cooking tips
Here are a few pointers to ensure your casserole comes out perfect every time:
- Use lean ground beef to reduce excess grease, which can make the casserole soggy.
- Don’t skip draining the beans and corn, as this prevents the dish from becoming overly watery.
- If you like an extra crispy topping, consider broiling it for a minute or two at the end—just keep a close eye on it to prevent burning!
Creative twists
Feel free to get creative with your John Wayne Casserole! Add in jalapeños for a spicier kick, swap out the kidney beans for black beans, or use a combination of cheeses for a unique flavor profile. If you’re looking for a healthier spin, try including a layer of spinach or kale for added nutrients and color.
FAQs
How long does it take to prepare John Wayne Casserole?
Preparation takes about 15-20 minutes, and baking is around 25-30 minutes, making the total time around an hour.
Can I use different types of cheese?
Absolutely! Feel free to substitute with Monterey Jack, Pepper Jack, or a blend of cheeses for added flavor.
Is it safe to freeze leftover casserole?
Yes, you can freeze it without issues. Just make sure it cools completely before transferring it to a freezer-safe container. Be sure to label with the date for easy reference later!
