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Step-by-step instructions

Follow these easy steps to create your delicious Jolly Rancher Moonshine:

  1. In a large pot, combine the apple juice, apple cider, cinnamon sticks, white sugar, and brown sugar.
  2. Heat the mixture over medium-high heat, stirring occasionally until it reaches a boil.
  3. Once boiling, reduce the heat to low and allow the mixture to simmer for about 45 minutes to 1 hour, stirring occasionally.
  4. While it simmers, unwrap the Jolly Rancher candies and sort them by color and flavor.
  5. After simmering, remove the pot from heat and let the mixture cool slightly.
  6. Add the Jolly Rancher candies to the pot and stir until they dissolve completely.
  7. Allow the mixture to cool to room temperature.
  8. Once cooled, strain it through a fine-mesh sieve or cheesecloth to remove candy residue and cinnamon sticks.
  9. Pour the strained liquid into clean, sterilized mason jars or bottles.
  10. Seal the containers tightly and store in a cool, dark place for at least 2 weeks to develop flavors.
  11. After 2 weeks, your Jolly Rancher Moonshine is ready to serve chilled or over ice. Enjoy responsibly!

How to serve Jolly Rancher Moonshine

Get creative with your presentation! Serve your Jolly Rancher Moonshine in stylish glasses with ice cubes, or consider adding a slice of apple or a cinnamon stick for flair. This sweet concoction pairs wonderfully with popcorn, cheese plates, or fall-inspired desserts featuring apples and spices.

How to store

To keep your Jolly Rancher Moonshine fresh, ensure that your jars or bottles are sealed tightly. Store them in a cool, dark space. It’s best to wait the full two weeks to allow the flavors to meld fully, but if you find yourself with leftovers, you can enjoy it for several months. Just be sure to consume responsibly and safely!

Helpful cooking tips

  • Use high-quality apple juice and cider for the best taste — fresh and organic options work wonders.
  • If you prefer a less sweet drink, adjust the sugar levels to your liking.
  • Experiment with different types of Jolly Rancher flavors for a fun twist, like mixing sour candies for a zesty punch!

Recipe variations

Feel free to think outside the box! Try adding a splash of lemon juice for a tart twist or infuse with additional spices like cloves or nutmeg for extra warmth. You can also make a non-alcoholic version using sparkling water or soda instead of moonshine for a fun mocktail!

Your questions answered

How long does it take to prepare the Jolly Rancher Moonshine?

From start to finish, including the two weeks for flavor development, you’ll need about two weeks and an hour or so of prep and cooking time.

Can I substitute the apple juice or cider?

Absolutely! You can experiment with different fruit juices like pear or cherry for a unique twist, though make sure to balance the sweetness accordingly.

What’s the best way to enjoy leftovers?

Leftover Jolly Rancher Moonshine can be enjoyed chilled on its own, mixed into cocktails, or used as an interesting ingredient in desserts. Just keep it stored in a sealed container in a cool place.

Indulge in this fun twist on homemade spirits and bring a smile to your gatherings with this delightful Jolly Rancher Moonshine!

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