Step-by-step instructions

1. Cook the linguine in a large pot according to package instructions, ensuring to reserve 1/4 cup of pasta water before draining.
2. Season the cut chicken pieces with salt, black pepper, and paprika.
3. Heat olive oil in a skillet over medium-high heat and sear the chicken until golden brown and fully cooked. Set aside.
4. In the same skillet, melt the butter. Add the minced garlic and cook until fragrant, then stir in the lemon juice. Return the chicken to the skillet, coating it well in the flavorful sauce.
5. In another skillet, melt additional butter and sauté the minced garlic until fragrant. Add cooked linguine along with Parmesan cheese and the reserved pasta water, stirring until combined and creamy.
6. Serve the chicken bites over the linguine, garnishing with chopped parsley if desired.

Best ways to enjoy it

For an appealing presentation, serve your Lemon Garlic Butter Chicken Bites atop a generous bed of savory Parmesan linguine. A sprinkle of freshly chopped parsley adds a pop of color that enhances the dish visually. Pair it with a refreshing green salad dressed in a light vinaigrette or some roasted vegetables for a complete meal. A chilled glass of white wine, like a Sauvignon Blanc, can also complement the zesty flavors beautifully, making your dinner feel even more special.

Storage and reheating tips

To keep any leftovers fresh, store the chicken and pasta separately in airtight containers. The chicken can last for about 3 days in the refrigerator, while the pasta can be consumed within 2 to 3 days. When you’re ready to enjoy the leftovers, simply reheat on the stove over medium heat. If the pasta seems dry, add a splash of water or chicken broth to bring it back to life.

Helpful cooking tips

• For enhanced flavor, consider marinating the chicken in the lemon juice, garlic, and olive oil for about 30 minutes before cooking.
• Adjust the garlic to your preference; add more if you’re a garlic lover!
• Make sure not to overcrowd the skillet when searing the chicken; this will help achieve a nice golden crust rather than steaming.

Creative twists

Feeling adventurous? Here are a few variations to try:

• Use Different Proteins: Swap the chicken for shrimp or even salmon to adapt the dish for different tastes.
• Pasta Variations: Try using whole-grain pasta or gluten-free options to suit dietary needs.
• Add Veggies: Incorporate seasonal vegetables like spinach or cherry tomatoes for added nutrition and flavor.
• Spice it Up: For some heat, add red pepper flakes while cooking the chicken or toss in some sautéed bell peppers.

FAQs

How long does this dish take to prepare?

You’ll have this meal ready in about 30 minutes, making it perfect for a busy weeknight dinner.

Can I substitute chicken for another protein?

Absolutely! Shrimp or firm tofu can work well in this recipe, adjusting cook times as necessary.

How do I store the leftovers safely?

Store leftovers in airtight containers; chicken stays fresh for up to 3 days, while pasta should be consumed within 2-3 days for the best quality. Always reheat thoroughly.

Is this dish kid-friendly?

Yes! The flavors are mild yet delicious, making it a hit for both kids and adults.

By preparing Lemon Garlic Butter Chicken Bites with Savory Parmesan Linguine, you’re not just making dinner; you’re creating an experience that will have everyone asking for seconds!