Short, engaging hook. There’s nothing quite like the joy of sinking your teeth into a freshly baked chocolate chip cookie, and Levain Bakery’s version takes that joy to an entirely new level. With a crispy golden edge and a gooey, soft center, these cookies have become a cookie lover’s dream. Whether you’re baking for a family gathering, celebrating a special occasion, or simply treating yourself to something delicious, this recipe is bound to please. Trust me; once you taste these cookies, there’s no going back!
Why you’ll love this dish
When you think of the ultimate comfort food, Levain Bakery chocolate chip cookies should be at the top of your list. This recipe is not only straightforward but also produces a batch of cookies that are huge, buttery, and packed with rich chocolate flavor. Imagine pulling these warm, delectable cookies from your oven; your kitchen fills with an irresistible aroma that beckons everyone to come closer. What could be better for an afternoon pick-me-up or a cozy evening treat?
"These cookies are pure indulgence! They remind me of childhood baking days, but even better. The crunchy edges and gooey centers make them absolutely addictive!" — A happy baker.
The cooking process explained
Making Levain Bakery’s chocolate chip cookies is a rewarding experience that combines mixing, folding, and a bit of waiting! You’ll start by whisking your dry ingredients together, then work on that delightful butter-sugar mixture, and finally, you’ll fold in those heavenly chocolate chips. The process is quick—and trust me, the joy of biting into a warm, oversized cookie is more than worth the effort.
What you’ll need
To recreate these cookies at home, gather the following ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, cold and cut into cubes
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 cups semisweet chocolate chips
- 1 cup chopped walnuts (optional)
Feel free to swap in different types of chocolate chips or remove the walnuts if you’re looking for a nut-free option!
