Directions to Follow
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine all the ingredients.
- Mix well until everything is evenly combined.
- Transfer the meat mixture into a loaf pan and shape it into a loaf.
- Bake in the preheated oven for about 1 hour, or until the internal temperature reaches 160°F (70°C).
- Let it rest for a few minutes before slicing. Enjoy!
Best Ways to Enjoy It
When it comes to serving Loaded Bacon Cheeseburger Meatloaf, creativity knows no bounds! You can slice it and serve it on a bun for a meatloaf sandwich, or enjoy it on a plate with a side of mashed potatoes and green beans. To elevate the meal, try drizzling a little extra ketchup or barbecue sauce on top for added flavor.
How to Store & Freeze
If you have leftovers (which is rare with this delicious meatloaf), store them in an airtight container in the fridge for up to three days. For longer storage, slice the meatloaf and freeze it in individual portions. It will keep well for up to three months. Just remember to wrap it tightly to prevent freezer burn. Always ensure the internal temperature reaches at least 160°F upon reheating.
Helpful Cooking Tips
- For easier mixing, use your hands to combine the ingredients thoroughly. It helps ensure an even distribution of flavors.
- If you want an extra layer of flavor, consider adding Worcestershire sauce or diced pickles to the beef mixture.
- To keep the meatloaf moist, avoid overmixing; you want just enough mixing to hold it together.
Creative Twists
Feeling adventurous? Here are some variations to consider:
- Add chopped jalapeños or diced bell peppers for extra flavor and texture.
- Experiment with different cheeses—Swiss or blue cheese can add a unique twist!
- For a healthier take, swap in turkey or chicken for the beef and pork.
Common Questions
How long does it take to prep this dish?
Preparation should take about 15-20 minutes. The baking time is about 1 hour, making the total time around 1 hour and 20 minutes.
Can I substitute ingredients?
Absolutely! You can use ground turkey in place of beef or swap out the breadcrumbs for crushed crackers or oatmeal to suit dietary needs.
Is it safe to store meatloaf in the refrigerator?
Yes, leftovers can be safely stored in the refrigerator for about three days. Just make sure it is stored in an airtight container.
With this mouthwatering Loaded Bacon Cheeseburger Meatloaf, you’re set for a delicious dinner that will impress your family and friends alike! Enjoy cooking and savoring every bite.
