Directions to follow
- Preheat your oven according to the instructions on the frozen French fries package.
- Cook the French fries per the package instructions until they are crisp and golden.
- In a skillet over medium heat, brown the ground beef until fully cooked.
- Stir in the taco seasoning and cook according to the packet instructions, ensuring flavor is well-distributed.
- Once the fries are ready, transfer them to a baking dish.
- Layer the cooked ground beef on top of the fries, followed by shredded cheddar, crumbled bacon, diced onions, diced tomatoes, sliced pickles, diced jalapenos, and chopped green onions.
- Bake in the oven until the cheese is fully melted, which should take about 5-10 minutes.
- Meanwhile, mix together ketchup, mustard, and mayonnaise in a small bowl to create your signature sauce.
- Drizzle this sauce generously over the loaded fries before serving.
- Sit back, enjoy, and watch this dish disappear!
Best ways to enjoy it
To really impress your guests when serving Loaded Bacon Cheeseburger Nacho Fries, consider these suggestions:
- Serve them on a large platter for sharing, garnished with additional green onions or parsley for a pop of color.
- Pair with a side of homemade guacamole or salsa for a fresh, zesty touch.
- These nacho fries can also be a stunning side dish alongside burgers or grilled chicken.
Storage and reheating tips
If you happen to have leftovers—though that’s unlikely—store them in an airtight container in the refrigerator for 2-3 days. For keeping the crispy texture when reheating, you can pop them back into the oven instead of the microwave. If you wish to freeze, assemble the fries without toppings and freeze them before baking. When you’re ready, bake directly from frozen, adding toppings as needed.
Helpful cooking tips
Here are a few pro tips to elevate your Loaded Bacon Cheeseburger Nacho Fries!
- Apply an even layer of cheese to ensure it melts perfectly and covers all toppings.
- Customize the toppings according to your taste; sliced jalapenos can be substituted with banana peppers for less heat.
- You can pre-cook the ground beef and store it in the fridge, cutting down prep time when making these nacho fries.
Creative twists
Get adventurous with your Loaded Bacon Cheeseburger Nacho Fries! Here are a few variations you might appreciate:
- Swap the cheddar cheese for pepper jack for an extra kick.
- Incorporate barbecue sauce into the ground beef for a smoky flavor.
- Try using sweet potato fries instead of regular French fries for a unique twist that’s still healthy!
FAQs
How long does it take to prepare these nacho fries?
From start to finish, you should expect about 30 minutes to prepare and serve the Loaded Bacon Cheeseburger Nacho Fries.
Can I make this recipe vegetarian?
Absolutely! You can replace the ground beef with plant-based ground meat, and all other ingredients are typically vegetarian-friendly.
How should I store the leftovers?
Keep any leftovers in an airtight container in the fridge for up to 3 days. For longest-lasting crispiness, avoid putting them in the microwave and opt for reheating in the oven.
With this recipe for Loaded Bacon Cheeseburger Nacho Fries, you’re not just serving a meal; you’re creating an experience that everyone will remember. Enjoy!
