Step-by-step instructions
- Preheat your oven to 375°F (190°C).
- Boil salted water in a pot and cook the potatoes until tender, about 15-20 minutes. Drain them and set aside.
- In a skillet, brown the ground beef, onions, and garlic, cooking until fully done. Be sure to drain any excess fat.
- In a large mixing bowl, combine the cooked potatoes, ground beef mixture, crumbled bacon, sour cream, milk, salt, and pepper.
- Transfer the mixture to a greased baking dish, spreading it evenly.
- Top with shredded cheddar cheese, making sure every bite will be cheesy!
- Bake in the preheated oven for 25-30 minutes until the cheese is melted and bubbly.
- Garnish with chopped green onions for a refreshing finish before serving.
Best ways to enjoy it
Serving this Loaded Bacon Cheeseburger Potato Casserole is as easy as it is tasty. I recommend adding a fresh side salad dressed in a light vinaigrette to balance out the richness of the casserole. For those who crave a little extra crunch, consider serving it with some crispy tortilla chips or garlic bread on the side. It makes a delightful meal that everyone will love.
Keeping leftovers fresh
Storing your Loaded Bacon Cheeseburger Potato Casserole properly ensures that you can enjoy it later. If you have leftovers, let the casserole cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. For longer storage, consider freezing it — just make sure to thaw it in the fridge overnight before reheating. Always remember to check for any signs of spoilage before consuming!
Helpful cooking tips
- For an extra layer of flavor, season the ground beef with your favorite spices or add in some Worcestershire sauce.
- Cooking the potatoes until they are just fork tender helps prevent them from becoming mushy during baking.
- If you’re pressed for time, you can use pre-cooked bacon or even bacon bits for quicker prep.
Creative twists
Feel free to make this recipe your own! Try adding extra vegetables like bell peppers or corn for more color and nutrition. You can also switch up the cheese, using pepper jack for a bit of spice or mozzarella for a milder flavor. If you’re watching your carbs, consider substituting the potatoes with cauliflower for a lighter take on this comforting dish.
Frequently Asked Questions
How long does this casserole take to prepare?
The preparation, including cooking time, takes about 45 minutes to an hour.
Can I use a different type of meat?
Absolutely! Ground turkey or chicken works well for a leaner option.
Is it safe to freeze casseroles with dairy in them?
Yes, casseroles containing dairy can be frozen, but they may have a slightly different texture upon reheating. Just be sure to let them cool completely before freezing.
Make this Loaded Bacon Cheeseburger Potato Casserole for a hearty meal that’s sure to satisfy everyone at your table!
