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Step-by-step instructions

  1. Cook the Beef: In a skillet over medium heat, brown the ground beef. Break it up with a spatula as it cooks. Once browned, drain any excess fat.
  2. Warm the Taco Shells: Gently heat the soft taco shells in a dry skillet or microwave until pliable.
  3. Assemble the Tacos: Take each taco shell and fill it generously with the cooked ground beef. Top with crumbled bacon, shredded cheddar cheese, lettuce, and diced pickles to your liking.
  4. Finish with Sauce: Drizzle each filled taco with burger sauce or mayonnaise, and serve immediately while hot.

Best ways to enjoy it

These Loaded Bacon Cheeseburger Tacos shine best when served right out of the pan. For a little extra flair, consider garnishing with additional toppings such as avocado slices, jalapeños for heat, or even a sprinkle of diced tomatoes. Pair these delicious tacos with tortilla chips and salsa or coleslaw for added crunch, and don’t forget a refreshing drink to wash it all down!

Keeping leftovers fresh

If you happen to have leftovers (though I doubt you will!), store them in an airtight container in the fridge for up to 3 days. You can also freeze the filling separately for up to a month. Always be sure to reheat thoroughly before enjoying. To safely reheat, warm the filling on the stove or in the microwave until it reaches 165°F (75°C).

Helpful cooking tips

  • For the best flavor, season your ground beef with salt, pepper, and a sprinkle of garlic powder or onion powder as it cooks.
  • If you prefer a bit of spice, use pepper jack cheese instead of cheddar or add diced jalapeños to the toppings.
  • Making these tacos ahead of time? Prepare the beef and bacon in advance and warm them just before serving to save on prep time.

Creative twists

Want to mix things up? Give these creative ideas a try:

  • Swap meats: Use ground turkey or chicken for a lighter version.
  • Go vegetarian: Substitute the beef with black beans or lentils for a hearty, plant-based option.
  • Flavor it up: Try different sauces like spicy sriracha mayo or barbecue sauce for a range of delicious flavors.
  • Topping variations: Experiment with unique toppings like grilled onions, avocados, or even a drizzle of ranch dressing.

FAQs

How long does it take to prep these tacos?

The total prep and cooking time for Loaded Bacon Cheeseburger Tacos is about 30 minutes, making them a quick meal option.

Can I make these tacos ahead of time?

Absolutely! You can prepare the beef and crumbled bacon ahead of time. Store them separately in the fridge and warm them just before assembly.

Are there any good substitutions for the ground beef?

Yes! Ground turkey or chicken work well as alternatives, and you can also use plant-based crumbles for a vegetarian option.

How do I store leftover tacos?

Store any leftover filling in an airtight container in the refrigerator for up to 3 days, or freeze it for future meals.

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