Step-by-step instructions
Cook the Beef: In a skillet over medium heat, brown the ground beef until fully cooked, breaking it up with a spatula as it cooks. Once browned, drain any excess fat and set the beef aside.
Prepare the Tacos: Warm your soft taco shells in a pan or microwave for a few seconds until they’re pliable. Fill each shell generously with the cooked ground beef, followed by crumbled bacon, shredded cheddar cheese, lettuce, and diced pickles.
Serve: Finish off each taco with a drizzle of burger sauce or mayonnaise. Serve these tasty tacos hot and enjoy!
Best ways to enjoy it
For a delightful meal, plate your Loaded Bacon Cheeseburger Tacos on a vibrant serving platter. You can pair them with crispy sweet potato fries or a fresh side salad. For drinks, consider serving classic sodas or refreshing iced tea. Add some extra toppings like jalapeños or guacamole to elevate the taste even further!
Keeping leftovers fresh
If you find yourself with leftovers (which is unlikely), you can store the components separately. Keep them in airtight containers in the refrigerator for up to 3 days. When you’re ready to enjoy them again, simply reheat the beef and bacon on the stovetop and warm the taco shells. Always ensure food safety by checking that everything is properly reheated to at least 165°F.
Helpful cooking tips
- For better flavor, season the ground beef with your favorite spices while it cooks, such as garlic powder or onion powder.
- If you prefer a crunchier texture, you can toast the taco shells in the oven for a few minutes before filling them.
- Don’t hesitate to switch up the toppings! Try adding avocado slices or jalapeños for an extra kick or even opt for a chipotle sauce instead of traditional burger sauce.
Creative twists
Variations on these Loaded Bacon Cheeseburger Tacos can take your meal to new heights! Consider these fun twists:
- BBQ Bacon Cheeseburger Tacos: Add a drizzle of BBQ sauce for a smoky flavor.
- Veggie Version: Replace ground beef with plant-based meat for a vegetarian twist.
- Breakfast Tacos: Add scrambled eggs, cheese, and bacon for a delicious breakfast version of this recipe.
Your questions answered
What is the prep time for this recipe?
The total prep time is around 10 minutes, with cooking taking about 15 minutes, making it an efficient option for any weeknight.
Can I use turkey or chicken instead of beef?
Absolutely! Ground turkey or chicken can be a great substitute for a lighter version of these tacos.
How do I store leftovers safely?
Keep any unused ingredients separated in airtight containers in the refrigerator for up to three days to maintain freshness and avoid sogginess. Reheat all ingredients thoroughly before serving.
These Loaded Bacon Cheeseburger Tacos are a sure-fire way to please your taste buds while providing convenience and satisfaction. Enjoy the blend of beloved flavors all wrapped up in a soft taco shell!
