Step-by-step instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet, brown the ground beef with the diced onion until fully cooked. Make sure to drain any excess fat.
- Stir in the BBQ sauce and season with salt and pepper to taste.
- In a large casserole dish, layer the cooked macaroni noodles at the bottom.
- Next, add the beef mixture, followed by the diced tomatoes, crumbled bacon, and finally the shredded cheddar cheese.
- Cover the dish with aluminum foil and bake for 25 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden brown.
- Serve hot and enjoy every cheesy, meaty bite!
Best ways to enjoy it
This Loaded Cowboy BBQ Bacon Cheeseburger Casserole is fantastic on its own, but you can elevate the meal with a few tasty sides. Consider pairing it with a crisp coleslaw or a fresh green salad to complement the richness of the casserole. Homemade cornbread or garlic bread would also do wonders in soaking up the BBQ flavors. And don’t forget some pickles or jalapeños for that extra kick!
Storage and reheating tips
If you happen to have leftovers (which is rare!), you can store the casserole in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop it in the oven at 350°F until warmed through, or microwave individual portions. For longer storage, consider freezing it before baking. Wrap tightly with plastic wrap and aluminum foil to avoid freezer burn.
Helpful cooking tips
- Browning the beef: Make sure to drain any excess fat after cooking the beef. This will prevent your casserole from being greasy.
- Layering: Don’t skip the layering step! It ensures that every bite has a perfect balance of flavors.
- Cooking time: Keep an eye on the cheese in the last few minutes of baking; it should be golden brown and bubbly, which is the sign that it’s ready to serve.
Creative twists
Feel free to get adventurous with this casserole! You can add jalapeños for spiciness or use a blend of different cheeses, like Monterey Jack or pepper jack for an extra zing. If you want to go vegetarian, swap the beef for lentils or black beans. Change up the BBQ sauce too—try a smoky sauce for a deeper flavor or a sweet sauce for a delicious twist.
FAQs
How long does it take to prepare?
Overall, expect about 15 minutes for prep and 35 minutes for baking, making the total time just under one hour.
Can I make it ahead of time?
Absolutely! You can assemble the entire casserole a day ahead, cover it, and store it in the fridge. Just remember to bake it fresh before serving.
Is it safe to freeze?
Yes, you can freeze this casserole before baking. Just ensure it’s well-wrapped and use it within 2-3 months for the best quality.
Dive into this Loaded Cowboy BBQ Bacon Cheeseburger Casserole for a satisfying meal that’s sure to become a staple in your recipe collection!
