Step-by-step instructions
- Start by peeling and chopping the ripe mango and banana into smaller pieces.
- In a blender, combine the chopped mango, banana, yogurt, orange juice, and ice cubes.
- Blend everything together until smooth and creamy.
- Pour the delicious smoothie into a glass and enjoy right away!
Best ways to enjoy it
When serving your mango smoothie, consider garnishing it with a slice of fresh fruit on the rim of the glass or a sprinkle of chia seeds for an extra health boost. It pairs wonderfully with whole-grain toast or a light breakfast bowl with granola. Enjoy it poolside on a hot day or as part of a refreshing brunch spread!
How to store
If you happen to have leftovers (which is rare, but can happen!), transfer your mango smoothie into an airtight container and store it in the refrigerator for up to 24 hours. It’s best enjoyed fresh, but if you have to store it, give it a good shake before you indulge. For longer storage, consider freezing it in ice cube trays or freezer-safe bags, and blend with a bit of fresh juice when you’re ready!
Helpful cooking tips
To ensure the best flavor and texture, make sure your mango is perfectly ripe—look for a fruit that gives slightly when pressed and has a sweet, fruity aroma. If you’d like a sweeter smoothie, you can add a bit of honey or maple syrup, especially if your mango isn’t at peak ripeness. Blending on high speed and using frozen fruit can also give your smoothie a wonderfully thick texture.
Creative twists
If you’re feeling adventurous, mix up this smoothie in fun ways! Add a splash of coconut milk for a creamy tropical twist, or throw in some spinach for an added nutrient boost without sacrificing flavor. You might even try including a scoop of protein powder if you’re using it as a post-workout recovery drink!
Common questions
What is the prep time for this mango smoothie?
This mango smoothie takes about 10 minutes to prepare and blend, making it perfect for a quick meal or snack.
Can I substitute the yogurt?
Absolutely! If you’re looking for a dairy-free option, almond milk or coconut yogurt works beautifully as a substitute.
How long can I store the mango smoothie in the fridge?
You can refrigerate the smoothie for up to 24 hours in an airtight container, but it’s best enjoyed fresh for the most vibrant flavor and texture.
