Step-by-step instructions
- In a large bowl, toss together the sliced cucumbers, onions, and tomatoes.
- In a separate small bowl, whisk to combine the white vinegar, olive oil, sugar, salt, and pepper.
- Drizzle the dressing over the vegetables and gently toss until everything is well-coated.
- Refrigerate the mixture for at least 30 minutes. This marination is key for letting the flavors deepen.
- Just before serving, sprinkle with fresh herbs if desired.
Best ways to enjoy it
When it comes to serving Marinated Cucumbers, Onions, and Tomatoes, the options are as limitless as your creativity. You can serve it as a light side dish to grilled meats or fish, making it a perfect companion for summer barbecues. For a heartier meal, consider pairing it with grains like quinoa or couscous. It also makes an excellent topping for sandwiches or wraps, adding a refreshing crunch.
Keeping leftovers fresh
This dish stores wonderfully but should be handled carefully to maintain its freshness. Keep leftovers in an airtight container in the refrigerator for up to 3 days. If you notice the vegetables starting to lose crunch, a quick re-toss in a little extra vinegar and oil can help revive them. Freezing isn’t recommended, as the texture of the veggies won’t hold up well once thawed.
Extra advice
Here are some tips to elevate your marinated salad game:
- Use a mandoline for perfectly even cucumber slices.
- Experiment with other vegetables like bell peppers or zucchini for added flavor and nutrition.
- Allowing the salad to marinate longer than 30 minutes can enhance flavors, just keep an eye on the texture of the veggies.
Creative twists
Feel free to explore variations with this recipe to keep things exciting. Add a sprinkle of feta cheese for a creamy element or toss in olives for a Mediterranean twist. For a spicy kick, incorporate chopped jalapeños or red pepper flakes. You can also use flavored vinegars, such as balsamic or red wine, to change up the taste profile.
Frequently Asked Questions
How long does it take to prepare?
From start to finish, you can have this dish ready in about 10 minutes, not counting the marination time.
Can I use different herbs?
Absolutely! Fresh basil or cilantro can bring an exciting new flavor, so get creative with what you have on hand.
Is this recipe suitable for meal prep?
Yes! As mentioned, it keeps well in the fridge for a few days, making it great for meal prep. Just ensure you store it in a airtight container.
This Marinated Cucumbers, Onions, and Tomatoes dish is one of those perfect recipes that captures the essence of easy, seasonal cooking. Enjoy the crunch, the tang, and the burst of flavors!
