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Step-by-step instructions

  1. Prepare the board: Start by placing the burrata cheese in the center of a large board or platter.
  2. Arrange the vegetables: Scatter the cherry tomatoes, cucumber slices, kalamata olives, marinated artichoke hearts, and roasted red peppers artfully around the burrata.
  3. Make the drizzle: In a small bowl, combine the olive oil, grated garlic, lemon zest, and chopped herbs. Stir well to mix.
  4. Serve: Drizzle the prepared olive oil mixture over the burrata and surrounding vegetables. Complete your board with slices of baguette for dipping.

Best ways to enjoy it

To elevate your Mediterranean Burrata Board experience, consider serving it with a selection of charcuterie options like prosciutto or salami. For a complete meal, pair it with a chilled glass of white wine or a refreshing sparkling water with lemon. You can also sprinkle some crushed red pepper flakes on top for a bit of heat. The combinations are endless!

Keeping leftovers fresh

The Mediterranean Burrata Board is meant to be enjoyed fresh, but if you do have leftovers, here’s how to store them correctly:

  • Refrigerate: Place any leftover burrata cheese and vegetables in an airtight container.
  • Storage time: Consume within 2-3 days for the best quality.
  • Freezing: It’s not ideal to freeze burrata or fresh vegetables as it can alter their texture. It’s best to use them fresh when possible.

Helpful cooking tips

Here are some pro tips to ensure your Burrata Board is a hit:

  • Quality ingredients: Opt for high-quality burrata cheese and fresh produce. Their flavors shine through!
  • Presentation: Don’t rush the plating—take your time arranging the colors and textures for that beautiful, inviting look.
  • Prepping ahead: You can chop and prepare all the vegetables in advance to make assembly a breeze right before serving.

Creative twists

Want to put a spin on this recipe? You might try adding grilled zucchini or eggplant for a smoky flavor. Consider garnishing with toasted pine nuts or switching up the herbs; mint would give it an exciting freshness. For a heartier version, add thinly sliced prosciutto or even some roasted garlic hummus for additional depth.

FAQs

How long does this dish take to prepare?

Preparation for the Mediterranean Burrata Board takes about 15-20 minutes, depending on how quickly you can chop your veggies.

Can I substitute the burrata cheese?

Yes! If burrata isn’t available, fresh mozzarella or feta cheese can work well. Just remember, the creamy texture of burrata is what makes this dish unique.

What’s the best way to serve leftovers?

Refrigerate any leftovers in an airtight container. To enjoy, simply let them come to room temperature before serving again for the best taste and texture.

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