Step-by-Step Instructions
In a large skillet, cook the ground beef over medium heat until it’s nicely browned. Add in the diced onion, minced garlic, dried oregano, dried basil, salt, and pepper. Sauté until the onion softens.
Meanwhile, cook the elbow macaroni according to package instructions. Once done, drain and set aside.
Next, mix in the chopped spinach and crumbled feta cheese to your skillet with the beef mixture. Cook until the spinach wilts and the feta slightly melts.
In a separate saucepan, melt the butter over medium heat, then whisk in the flour to create a roux. Gradually whisk in the milk until you have a smooth and thick mixture.
Add the shredded mozzarella cheese into the saucepan, stirring until it’s melted and creamy.
Combine the cooked macaroni with the ground beef mixture, then transfer everything to a baking dish. Pour the cheese sauce over the top.
Bake in a preheated 350°F oven for 20-25 minutes, or until the top is bubbly and golden brown.
Serve it hot and savor every bite of your Mediterranean Spinach Feta Cheeseburger Mac ‘n’ Cheese!
Best Ways to Enjoy It
When it comes to serving this dish, a sprinkle of fresh herbs like parsley or basil on top adds a lovely touch. Pair it with a simple side salad for a light complement, or serve it alongside crusty bread for a more filling meal. You can also enjoy it with a glass of chilled white wine for an adult twist.
How to Store & Freeze
For any leftovers, allow the dish to cool completely before transferring it to an airtight container. You can store it in the refrigerator for up to 3-4 days. To reheat, simply pop it in the oven at 350°F until warmed through or microwave individual portions. If you want to freeze it, make sure it’s well-sealed and it can last up to 3 months. Thaw in the fridge overnight before reheating.
Helpful Cooking Tips
- If you want a creamier mac and cheese, consider adding an extra splash of milk or cheese to your sauce.
- For a spicy kick, try adding some crushed red pepper flakes or diced jalapeños to the beef mixture.
- Make sure to cook your pasta just until al dente, as it will continue to cook while baking.
Creative Twists
This dish is a blank canvas for your culinary creativity. You can swap the elbow macaroni for another pasta shape like penne or fusilli. To add even more Mediterranean flair, try incorporating artichoke hearts or sun-dried tomatoes for an extra layer of flavor. If you’re looking for a lighter option, replace the ground beef with chickpeas or lentils.
FAQs
How long does it take to make Mediterranean Spinach Feta Cheeseburger Mac ‘n’ Cheese?
Typically, this recipe takes around 40-50 minutes from start to finish, including prep and baking time.
Can I make this dish ahead of time?
Absolutely! You can prepare the whole dish in advance and store it in the refrigerator or freezer, then bake it when you’re ready to serve.
What is a good substitution for the ground beef?
Ground turkey or chicken works well as a lighter alternative, or you can use lentils or mushrooms for a vegetarian option.
Now, all that’s left is for you to dive in and enjoy this deliciously comforting dish, perfect for any occasion!
