Step-by-step instructions
- In a large bowl, combine the shrimp, ketchup, clamato or tomato juice, lime juice, cilantro, jalapeño (if using), salt, and pepper.
- Gently mix in the diced avocado.
- Cover and refrigerate for at least 30 minutes to let the flavors meld beautifully.
- Serve your refreshing cocktail chilled with tortilla chips on the side.
How to plate and pair
Plating your Mexican-style shrimp cocktail can enhance the eating experience. Serve it in elegant cocktail glasses for a fancy feel or simply in a bowl with chips arranged around it for a casual vibe. For extra flair, garnish with a lime wedge and a sprinkle of extra cilantro. This dish pairs wonderfully with a cold glass of beer or a zesty margarita, making it an ideal choice for parties.
Keeping leftovers fresh
If you find yourself with leftovers, don’t worry! Store your shrimp cocktail in an airtight container in the refrigerator. Good practice is to consume it within 1-2 days for the best flavor and safety, especially since it contains avocado, which can brown quickly. Avoid freezing the dish, as the texture will be affected when thawed.
Pro chef tips
- If you’re short on time, opt for pre-cooked shrimp which will save you cooking time.
- For an extra layer of flavor, try adding a dash of hot sauce or a sprinkle of smoked paprika for smokiness.
- Consider making it a day ahead; letting it chill overnight allows the flavors to mingle even more!
Creative twists
Feel free to get creative with this classic dish! Swap out traditional ingredients with some twists:
- Add diced mango for a sweet contrast.
- Use different herbs like mint or parsley for unique flavor notes.
- A touch of diced bell pepper can add crunch and color.
FAQ
How long does it take to prepare this shrimp cocktail?
The active prep time is only about 15 minutes, plus 30 minutes of chilling time to let the flavors come together.
Can I use frozen shrimp?
Absolutely! Just make sure to thaw them thoroughly before cooking. It’s best to place them in the refrigerator overnight to thaw safely.
How should I store leftovers?
Keep any leftover shrimp cocktail in an airtight container in the fridge for up to 2 days. Consume it as soon as possible for the best taste.
By preparing this quick and delightful Mexican-style shrimp cocktail, you’ll not only impress your guests but also delight your taste buds. So, next time you’re seeking a light, zesty appetizer, look no further! Enjoy!
