Step-by-step instructions
- Cook the Noodles: Boil the egg noodles according to package instructions. Drain and set aside.
- Prepare the Cream Mixture: In a large bowl, blend softened cream cheese, sour cream, cottage cheese, garlic powder, and onion powder until the mixture is smooth and creamy.
- Combine Ingredients: Stir in the shredded chicken, cooked noodles, cream of chicken soup, and 1 1/2 cups of shredded cheddar cheese. Mix well until fully combined.
- Assemble the Casserole: Pour the mixture into a greased 9×13-inch baking dish, spreading it out evenly.
- Add Topping: In a small bowl, combine crushed Ritz crackers with melted butter. Sprinkle this mixture evenly over the casserole, followed by the remaining 1/2 cup of shredded cheddar cheese and the Parmesan cheese.
- Bake: Preheat your oven to 350°F (175°C). Bake for 25–30 minutes, or until the casserole is bubbly and the top is golden brown.
- Serve: Allow the casserole to cool for a few minutes before serving so it sets nicely.
Best ways to enjoy it
The Million Dollar Chicken Noodle Casserole shines when served warm from the oven but can be dressed up in so many ways. Pair it with a light green salad or steamed vegetables for a well-rounded meal. For a cozy night in, enjoy it with crusty bread to scoop up every bit of creamy goodness.
Storage and reheating tips
Leftovers? No problem! This casserole stores exceptionally well. Keep it in an airtight container in the refrigerator for up to 3-4 days. Reheat individual portions in the microwave or warm the entire dish in the oven at 350°F until heated through. You can also freeze it for up to 3 months – just be sure to store it in a freezer-safe, airtight container. To reheat, thaw overnight in the refrigerator and warm in the oven.
Helpful cooking tips
For added flavor, consider sautéing some onions or adding diced bell peppers into the mixture. You can also switch up the cheese combinations—try using pepper jack for a little kick or mozzarella for a gooey texture. If you’re short on time, rotisserie chicken can help you cut down on prep work without sacrificing flavor.
Creative twists
Feeling adventurous? There are countless variations you can explore with this dish. Swap out the egg noodles for whole wheat or gluten-free pasta options. For a Mexican twist, stir in some salsa and black beans along with taco seasoning. You could even experiment with different cheeses or add in vegetables like broccoli or spinach for an extra nutritional boost!
FAQ
How long does it take to prepare Million Dollar Chicken Noodle Casserole?
The entire process, from prep to baking, usually takes about 1 hour, including 25-30 minutes in the oven.
Can I use frozen chicken?
Absolutely! Just make sure to cook it thoroughly before shredding and mixing it into the recipe.
Is this recipe suitable for freezing?
Yes, you can freeze the casserole before baking it. Simply cover it tightly and store. When you’re ready to eat, thaw it in the fridge overnight and bake as directed.
Can I replace the sour cream or cottage cheese?
Certainly! Greek yogurt can be a great substitute for sour cream, while ricotta cheese can replace cottage cheese for a creamier texture.
This Million Dollar Chicken Noodle Casserole is not just a meal—it’s an experience that brings comfort and excitement to the table, making it perfect for any occasion. Enjoy creating and sharing it with your loved ones!
