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Directions to follow

  1. In a mixing bowl, combine the flour, cinnamon, nutmeg, baking powder, and sugar.
  2. In another bowl, whisk together the milk, egg, and melted butter until well combined.
  3. Pour the wet mixture into the dry ingredients and stir until just combined. Gently fold in the chopped apples.
  4. Preheat your waffle maker. Pour an appropriate amount of batter into the waffle maker and cook until the donuts are golden brown.
  5. Carefully remove the waffles, allowing them to cool slightly. For an added crunch, quickly fry them in oil for a crispy outer layer. Serve warm for the best experience.

How to serve Mini Apple Fritter Waffle Donuts

These delightful donuts shine when served warm, but you can elevate your serving game further. Dust them with powdered sugar for a simple presentation, or drizzle some caramel or maple syrup over the top. Pair them with a scoop of vanilla ice cream for a decadent dessert or enjoy them alongside a cup of coffee or hot apple cider for an autumn-inspired treat.

Keeping leftovers fresh

Storing these Mini Apple Fritter Waffle Donuts is easy! To keep them fresh, place the cooled donuts in an airtight container at room temperature for up to two days. If you want to store them for a longer period, you can freeze them. Just place them in a single layer on a baking sheet to freeze, and then transfer to a freezer-safe bag. Reheat in the oven or microwave when you’re ready to enjoy!

Helpful cooking tips

  • For extra flavor, try adding a teaspoon of vanilla extract to your wet ingredients.
  • Be careful not to overmix the batter; it should be slightly lumpy for the best texture.
  • Consider using a non-stick spray for the waffle maker to prevent sticking.
  • If you prefer baked donuts, this batter can also work in a traditional donut pan!

Creative twists

Once you’ve mastered the original flavor, feel free to experiment! Add chopped nuts, such as pecans or walnuts, for a crunchy texture. You can also try different spices like cardamom or even a pinch of ginger for a spiced twist. Swapping out half of the flour for whole wheat can boost the nutritional value without sacrificing taste.

FAQ

How long does it take to make these donuts?
From start to finish, these Mini Apple Fritter Waffle Donuts take about 20-30 minutes.

Can I make these donuts ahead of time?
Absolutely! Prepare the dough and cook them ahead. They store well in the fridge for a couple of days and can be reheated in the oven.

What if I don’t have a waffle maker?
You can use a frying pan instead! Just spoon the batter into the pan and cook until golden brown on each side.

Enjoy these Mini Apple Fritter Waffle Donuts—they’re more than just a treat; they’re a warm hug in dessert form! While simple to make and delightful to taste, they can turn any day into a special occasion.

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