Step-by-step instructions

1. Begin by whisking together the flour, baking powder, baking soda, salt, sugar, and cinnamon in a medium bowl until well combined.
2. In a separate bowl, mix the buttermilk and egg until smooth.
3. Gradually combine the wet and dry ingredients, mixing until just combined. Gently fold in the diced apples.
4. Preheat your waffle iron and lightly grease it with cooking spray.
5. Pour the batter into the preheated waffle iron, following the manufacturer’s instructions for cooking time.
6. While the waffle donuts are cooking, heat oil in a separate pan over medium-high heat.
7. Once the waffle donuts are cooked and golden brown, carefully fry them in the hot oil for a few minutes until they achieve a crispy texture.
8. Remove them from the oil and let them drain on paper towels before serving warm.

Best ways to enjoy it

To bring out the best in your Mini Apple Fritter Waffle Donuts, consider serving them warm and dusted with a sprinkle of powdered sugar or a drizzle of maple syrup for extra sweetness. These little delights pair beautifully with a dollop of whipped cream or a side of vanilla yogurt. For a complete breakfast, serve them alongside crispy bacon or fresh fruit for a delightful contrast.

How to store

Storing these Mini Apple Fritter Waffle Donuts is simple. Let them cool completely and place them in an airtight container at room temperature. They will stay fresh for about 2 days. For longer storage, you can freeze them. Ensure they are fully cooled, then layer between pieces of parchment paper in an airtight container. To reheat, pop them in an oven at 350°F (175°C) for about 10 minutes or until warmed through. Remember always to practice safety when handling cooked foods.

Tricks for success

Here are some pro tips to help you achieve the best results with your Mini Apple Fritter Waffle Donuts:

• Use fresh apples for optimal flavor and texture. Granny Smith apples are a great choice for their tartness.
• Don’t overmix the batter; this can lead to tough donuts. Mix until just combined for a fluffier result.
• Adjust cooking times based on your specific waffle iron, as they may vary in heat settings.
• For a fun twist, consider adding chopped nuts or drizzling caramel sauce for a gourmet touch.

Creative twists

Feel free to get creative with your Mini Apple Fritter Waffle Donuts! Experiment with different spices like nutmeg or vanilla extract for flavor variations. You can also try adding in ingredients like crushed walnuts or a handful of raisins. For a unique twist, consider glazing them with a simple icing made from powdered sugar and milk, or topping them with chocolate chips for an indulgent treat.

Your questions answered

How long does it take to make these Mini Apple Fritter Waffle Donuts?

The total time to prepare and cook these delicious treats is about 30 minutes, making them a quick option for brunch or dessert.

Can I use other fruits instead of apples?

Absolutely! Pears or even mashed bananas could work well in this recipe. Just be mindful of adjusting the texture and moisture accordingly.

Can I make the batter ahead?

Yes, you can prepare the batter up to a day in advance. Store it in the refrigerator, and then stir in the apples just before cooking for the freshest flavor.

With these simple steps, you’re on your way to enjoying delicious Mini Apple Fritter Waffle Donuts that’ll impress friends and family alike! Happy cooking!