Step-by-step instructions
- Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, toss the Cheerios with the melted butter and vanilla extract until they’re evenly coated.
- In another bowl, combine the granulated sugar and cinnamon.
- Sprinkle the cinnamon-sugar mixture over the Cheerios and toss them again until they’re all covered.
- Spread the coated Cheerios in a single layer on the prepared baking sheet.
- Bake them for 10-12 minutes, stirring halfway through, until they turn golden and aromatic.
- Allow the mixture to cool slightly before diving in. Enjoy!
Best ways to enjoy it
Mini Doughnut Hot Buttered Cheerios are versatile! You can serve them in a bowl as a stand-alone snack or use them as a topping for yogurt or ice cream. For a creative twist, try them with fresh fruit or as a crunchy topping on salads. Pair them with a hot cup of coffee or a cozy hot chocolate for the perfect snack time experience.
Keeping leftovers fresh
These treats are best enjoyed fresh, but if you have leftovers, you can store them in an airtight container at room temperature for about 3-5 days. If you want to keep them longer, consider freezing the baked Cheerios in a freezer-safe bag. Just re-crisp them in the oven for a few minutes before serving!
Helpful cooking tips
For optimal results, make sure to evenly coat the Cheerios with the butter and sugar mixture; this ensures that every bite is deliciously sweet. Additionally, be careful not to over-bake them, as they can turn too crunchy. Finally, experiment by adding a pinch of nutmeg or even a drizzle of chocolate for a fun flavor twist!
Creative twists
Experiment with variations to make this recipe your own! Try adding flavored extracts like almond or maple for an extra layer of taste. You could also toss in some mini chocolate chips or chopped nuts for added texture. If you’re feeling adventurous, consider drizzling some icing on top after they cool for an even more indulgent treat.
Common questions
What’s the prep time for Mini Doughnut Hot Buttered Cheerios?
Prep time is minimal—usually around 10 minutes! The baking process takes an additional 10 to 12 minutes, making this a quick recipe to whip up.
Can I substitute the Cheerios for another cereal?
Absolutely! Feel free to use similar cereals like Puffins or even some gluten-free options. Just keep in mind that different cereals may alter the final taste and texture.
How do I store leftovers safely?
Store leftovers in an airtight container at room temperature for a few days. If you freeze them, make sure they are in a proper freezer-safe container to maintain their crunch!
