Step-by-step instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef. Break it into crumbles as it cooks.
- Season the beef with garlic powder, onion powder, oregano, salt, and pepper. Remove from heat once fully cooked.
- Slice the garlic bread in half horizontally and place the bottom half on a baking sheet.
- Spread marinara sauce over the bottom half of the garlic bread.
- Sprinkle half of the mozzarella and parmesan cheese over the marinara sauce.
- Evenly distribute the cooked ground beef on top of the cheese layer.
- Add the remaining cheese on top of the beef.
- Cap it with the top half of the garlic bread.
- Bake in the preheated oven for 15-20 minutes until the cheese is melted and bubbly.
- Let it cool slightly before slicing and serving.
Best ways to enjoy it
Ready to serve that savory goodness? Consider pairing the Garlic Bread Beef Melt Bake with a crisp green salad for a refreshing balance. You could also prepare some spicy buffalo wings or a light pasta dish for a more indulgent spread. Don’t forget a festive drink in hand to toast the new year!
Storage and reheating tips
If you have any leftovers (though they might be hard to come by!), store them in an airtight container in the refrigerator for up to 3 days. For longer storage, consider wrapping slices tightly in foil or plastic wrap and freezing them for up to a month. Reheat in a toaster oven for the best texture, or you can use the microwave if you’re in a pinch!
Helpful cooking tips
- Opt for lean ground beef to reduce grease; you can drain excess fat after cooking.
- Want an extra zing? Add crushed red pepper flakes or diced jalapeños to the beef mixture.
- Mixing different cheese types, like cheddar or pepper jack, can enhance flavors.
Creative twists
Feel free to get adventurous! Want a veggie-loaded version? Swap out half of the beef with sautéed mushrooms, zucchini, or bell peppers. For a twist on the sauce, try using a different marinara or a creamy Alfredo sauce for a richer experience. You can even experiment with flavored garlic breads, like cheese-stuffed options!
Common questions
How long does it take to prepare?
This recipe comes together in 30 minutes or less, making it an ideal quick dinner option.
Can I prepare this ahead of time?
Absolutely! You can assemble it in advance and bake it just before serving. Just allow it to sit at room temperature for 15-20 minutes after assembling before baking.
What if I want to make it healthier?
Consider using whole wheat garlic bread or a leaner ground meat option, such as turkey or chicken.
This New Year’s Eve Garlic Bread Beef Melt Bake is sure to become a go-to dish for any casual gathering or celebratory occasion. You’ll impress your guests with every cheesy, flavorful bite! Enjoy the good eats and great company!
