Directions to follow
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cream cheese with the broth. Whisk until the mixture is smooth.
- Add the dry pasta, broccoli florets, salt, and pepper. Stir to ensure everything is well mixed.
- Pour the pasta mixture into a greased baking dish.
- Sprinkle half of the cheddar cheese on top.
- Cover with foil and bake for 30 minutes.
- Remove the foil, sprinkle the remaining cheddar cheese on top, and bake for an additional 15-20 minutes until the cheese is bubbly and golden.
- Let stand for a few minutes before serving. Enjoy!
Best ways to enjoy it
Serving this No-Boil Broccoli Pasta Bake is as much about the presentation as it is about the taste. For a lovely touch, consider garnishing with fresh herbs like parsley or chives. Pair it with a crisp green salad drizzled with vinaigrette or some warm garlic bread. A light, fruity white wine can also complement this dish beautifully if you’re in the mood for a cozy dinner!
Keeping leftovers fresh
To store any leftovers, allow the pasta bake to cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to three days. If you want to enjoy it later, you can also freeze the bake; simply ensure it’s in a freezer-safe container and consumed within a month for the best quality. When you’re ready to enjoy your leftovers, reheat in the oven at 350°F until warmed through.
Pro chef tips
- Add more veggies: Spinach, bell peppers, or mushrooms can enhance the flavor and nutrition.
- Experiment with cheeses: Using a blend of cheeses can elevate the flavor profile; consider incorporating mozzarella or gruyere for a creamier texture.
- Don’t skip the resting time: Letting it sit for a few minutes after baking allows the cheese to set slightly, making it easier to serve.
Creative twists
Feel free to adjust the flavor to your liking! Try swapping out the cream cheese for a ricotta or adding cooked chicken for an extra protein boost. Experiment with different herbs or even a splash of hot sauce for a little kick.
FAQ
How long does it take to prepare?
The preparation is quick! Total time from prep to the table is about an hour, making it an excellent option for a busy evening.
Can I use gluten-free pasta?
Absolutely! Gluten-free pasta works well in this recipe; just ensure it’s a brand that can be cooked al dente to prevent mushiness.
How should I reheat leftovers?
Reheat in the oven for even heating, or you can microwave individual portions. Be sure to cover with a microwave-safe lid to retain moisture.
Enjoy every cheesy, creamy bite of your No-Boil Broccoli Pasta Bake!
